How do you put together an original recipe?

Discussion in 'Homebrewing' started by dhanley1, Jun 22, 2014.

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  1. VikeMan

    VikeMan Grand Pooh-Bah (3,067) Jul 12, 2009 Pennsylvania
    Pooh-Bah

    He was talking about pounds (#). But the point is that you can scale recipe grain bills using volume ratios. A simpler (and correct) way to show the example would be...

    10 pounds x (8.5 gallons / 5 gallons) = 17 pounds
     
  2. dhanley1

    dhanley1 Initiate (0) Apr 30, 2014 New York

    so im looking at this recipe for a 5 gallon ipa. It says the grain bill is 12.5 american vienna, 0.5 Briess Caramel, and 0.5 caramel pils. so if i was to boost this up to 8.5 then it would be 21.3# american vienna, 0.9# briess caramel, and 0.9# caramel pils?
     
  3. dhanley1

    dhanley1 Initiate (0) Apr 30, 2014 New York

    also thanks to everyone for not being a bunch of douche bags. I would of been cursed out and harrased if i asked this anywhere else. You all have been helpful
     
  4. VikeMan

    VikeMan Grand Pooh-Bah (3,067) Jul 12, 2009 Pennsylvania
    Pooh-Bah

    Yes (rounded).
     
  5. dhanley1

    dhanley1 Initiate (0) Apr 30, 2014 New York

    really... that simple? no other variables will come into play down the road?
     
  6. dhanley1

    dhanley1 Initiate (0) Apr 30, 2014 New York

    and i assume the same works for hops?
     
  7. NHhomebrewguy

    NHhomebrewguy Initiate (0) Apr 9, 2012 New Hampshire

    Yes! This and hopville/brewtoad absolutely helped me start creating my own recipes. Brew some of your own recipes and give them out to friends/family and see what they think and also enter a local/cheap BJCP competition and get some good constructive feedback. Don't worry about making a bad beer. We have ALL done it. Just go for it and have fun!!! Cheers!
     
  8. VikeMan

    VikeMan Grand Pooh-Bah (3,067) Jul 12, 2009 Pennsylvania
    Pooh-Bah

    Sort of. But hops utilization is sensitive to boil volume. And (starting) boil volume doesn't scale exactly, because boil-off rate (gallons boiled off per hour) doesn't scale. I'd recommend using brewing software of some kind for more precision in recipe design/scaling.
     
  9. dhanley1

    dhanley1 Initiate (0) Apr 30, 2014 New York

    ill eventually get to the software. I just want a handle on it myself in case the power goes out hahaha :wink:
     
  10. CurtFromHershey

    CurtFromHershey Initiate (0) Oct 4, 2012 Minnesota

    Personally, the software helped me get a handle on it. Some great free options are out there like brewcipher
     
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  11. SFACRKnight

    SFACRKnight Grand Pooh-Bah (3,348) Jan 20, 2012 Colorado
    Pooh-Bah Trader

    If you have a recipe for t gallons and want to make it into a ten gallon batch, double everything. 10/5 is 2. If you wanted to do a 2.5 gallon batch, you would half everything. 2.5/5. So if you wanted to do an 8 gallon batch you would take multiply everything by whatever 8/5 equals.
     
  12. Pick

    Pick Initiate (0) Jan 5, 2013 Texas

    True words of wisdom :wink:
     
    #32 Pick, Jun 24, 2014
    Last edited: Jun 24, 2014
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  13. sarcastro

    sarcastro Savant (1,133) Sep 20, 2006 Michigan

    If my power went out, I would hold off brewing for many other reasons.
     
  14. toastw

    toastw Initiate (0) Aug 16, 2008 Texas

    THIS!

    This is the foundation for recipe formulation. Period. If you're truly interested in learning how to create a recipe, you MUST read Designing Great Beers.
     
  15. dhanley1

    dhanley1 Initiate (0) Apr 30, 2014 New York

    Thanks guys! And sarcastro...i was just being smart. I just want a handle on it....i want to be able to do the math in my head before using the calculator
     
  16. ThomP

    ThomP Initiate (0) Nov 22, 2007 Texas

    I use Q-Brew which is also freeware.
     
  17. jivex5k

    jivex5k Initiate (0) Apr 13, 2011 Florida

    I literally just realized that why we call it "the pound sign". All these years...all those wasted keystrokes...
     
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  18. GreenKrusty101

    GreenKrusty101 Initiate (0) Dec 4, 2008 Nevada

    or Hashtag if you're under 60 :slight_smile:...seriously, just fake recipes for the first couple years and then decide what you like.
     
  19. AlCaponeJunior

    AlCaponeJunior Grand Pooh-Bah (3,452) May 21, 2010 Texas
    Society Pooh-Bah

    All of the above - total bullshit. :grimacing:

    Here's how almost everyone on this board really does it:

    Get a standard dart board with numbers 1-20. Mount it on a bearing so you can spin it. Cut out several sheets of paper the same size, and marked similarly 1-20. In the first 19 slots, put "IPA." in slot 20, put "other." Affix sheet one to your dartboard, and give it a spin. Toss a dart. This chooses what you'll make. When you get the result, refer to the following chart:

    1. If IPA: Get a new sheet. in the first 19 slots, put "overhopped abomination with tons of added sugar and no crystal malt." In slot 20, put "add crystal malt and skip the sugar." Give it a spin and toss a dart. Brew whatever comes out, unless it lands on slot 20. In that case, spin again and toss another dart.
    2. If NOT IPA: Re-affix a new sheet marked similarly to your first sheet, give it another spin and toss another dart.
    <runs away>

    :rolling_eyes::rolling_eyes::rolling_eyes::rolling_eyes::rolling_eyes::rolling_eyes:
     
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  20. jivex5k

    jivex5k Initiate (0) Apr 13, 2011 Florida

    Fuck Hashtags, I use music note now ♫
     
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