Late Night Beer Advocate - Tuesday

Discussion in 'The Bar' started by MarkIntihar, Jun 27, 2012.

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  1. Smakawhat

    Smakawhat Grand High Pooh-Bah (7,191) Mar 18, 2008 Maryland
    BA4LYFE Society Pooh-Bah

    fark that I love Serrano!!!

    Ibérico is overrated!! :wink:

    I am craving some good Soppressata!!! (just sayin...)
     
    #141 Smakawhat, Jun 27, 2012
    gpawned and chanokokoro like this.
  2. apocalypsezombie

    apocalypsezombie Initiate (0) May 12, 2012

    Saber'in like a champ... so I took a little off the top, I was using a butcher knife! Saison Brett is outstanding!

    [​IMG]
     
    #142 apocalypsezombie, Jun 27, 2012
    chanokokoro likes this.
  3. Rempo

    Rempo Initiate (0) Jan 18, 2010 Indiana

    ​

    Saw this coming. I'll be interested to see the pyramid in the morning...
     
    #143 Rempo, Jun 27, 2012
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  4. hyroglyphk

    hyroglyphk Initiate (0) Dec 19, 2011 Wisconsin

    Started the night with Pliny now enjoying a HotD Fred
     
    #144 hyroglyphk, Jun 27, 2012
    injuredreserve likes this.
  5. yamar68

    yamar68 Initiate (0) Apr 1, 2011 Minnesota

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    I don't mean to be a downer, but this cover is really impressive...
    Cheers guys.
     
    #145 yamar68, Jun 27, 2012
    daysinthewake likes this.
  6. daysinthewake

    daysinthewake Initiate (0) Nov 13, 2010 California

    IMPERIAL BARREL-AGED IPA aged and excessively wet-hopped in Chardonnay & Cabernet barrels

    [​IMG]
     
    #146 daysinthewake, Jun 27, 2012
  7. JRod1969

    JRod1969 Maven (1,290) Nov 23, 2010 New York
    Trader

    Almost drank a Fred tonight, but right before opening checked the updated HOTD site and found the vintage was from 2008. I bitched out and decided on a lesser beer. Weaksauce I know.
     
    #147 JRod1969, Jun 27, 2012
  8. callmeishmALE

    callmeishmALE Initiate (0) Dec 30, 2010 Colorado

    Everything you just said sounds amazing. I want to go to there. How is that odd combo?
     
    #148 callmeishmALE, Jun 27, 2012
  9. hopsbreath

    hopsbreath Savant (1,157) Aug 28, 2009 Florida

    Good job with the Russian River. Number 23 all over that. DON'T drop acid and look at that bottle!
     
    #149 hopsbreath, Jun 27, 2012
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  10. fmccormi

    fmccormi Initiate (0) Oct 24, 2010 California

    If that's the case, someone brew me a sage DIPA w/ saison yeast, stat!

    Cellar Door, the white sage really is a great touch. It's not in Stateside though, is it?
     
    #150 fmccormi, Jun 27, 2012
  11. emdawg

    emdawg Initiate (0) Jun 29, 2011 New York

    HI GUYS. Thanks for the compliments! From top to bottom the meats are: Winter Salami, a country ham I got from Heritage Meat Shop (I think you can order from them online), and a jar of pork rillette also from Heritage (paired with the grainy mustard sitting next to it). The cheeses from top to bottom are: Drunk Monk (washed in brown ale, funky deliciousness), a quarter of Winnimere, and then Cabot Clothbound Cheddar naked as well as with honey and cracked black pepper. To the left of everything is a peach and basil butter, it's only the second compound butter I've made but it was so easy and a really fun addition to the usual meat/cheese spread (channeling my inner Ina).
     
    #151 emdawg, Jun 27, 2012
    TheCondor, wchollif, Rempo and 3 others like this.
  12. Smakawhat

    Smakawhat Grand High Pooh-Bah (7,191) Mar 18, 2008 Maryland
    BA4LYFE Society Pooh-Bah

    Dude I have many time purchased the Clothbound Cheddar from Cabot... oh man iz delicious... got a little bit left in my fridge as we speak... :wink:

    ok

    night night all...
     
    #152 Smakawhat, Jun 27, 2012
  13. Pittsky

    Pittsky Initiate (0) May 28, 2009 Florida

    [​IMG]

     
    #153 Pittsky, Jun 27, 2012
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  14. cosmicevan

    cosmicevan Initiate (0) Dec 13, 2009 New York
    Trader

    it's after 11, so i'm not really allowed to post an opinion...but now that the wife has gone to sleep i don't have to worry so much about her count on the cans :slight_smile:

    i did get a snarky "you are having a third???" when i popped it open.
     
    #154 cosmicevan, Jun 27, 2012
  15. Devi0us

    Devi0us Savant (1,136) May 3, 2011 California
    Trader

    Working on this Badboy now...

    [​IMG]

    Cheers!
     
    #155 Devi0us, Jun 27, 2012
  16. chanokokoro

    chanokokoro Initiate (0) Jan 31, 2012 Illinois

    Awesome!!!!
     
    #156 chanokokoro, Jun 27, 2012
    emdawg likes this.
  17. deleted_user_570457

    deleted_user_570457 Zealot (728) Feb 21, 2011

    Birthday Beer #4…
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    Double Black (2nd greatest beer[?])

    Listening to…
    [​IMG]
     
    #157 deleted_user_570457, Jun 27, 2012
    ShawDeuce22, montrealbcr89 and Maction like this.
  18. daysinthewake

    daysinthewake Initiate (0) Nov 13, 2010 California

    It's excellent. I was disappointed when I saw that it was in Chard barrels because that's usually a turn off for me, but it's fantastic.
    Edit: Oh and it's 144 IBUs!
     
    #158 daysinthewake, Jun 27, 2012
  19. meanmutt

    meanmutt Grand Pooh-Bah (3,883) Feb 6, 2012 Ohio
    Society Pooh-Bah Trader

    Having a Torpedo right now.
     
    #159 meanmutt, Jun 27, 2012
  20. cosmicevan

    cosmicevan Initiate (0) Dec 13, 2009 New York
    Trader

    NOW we are talking. was wondering where you had gone on your bday. figured you were passed out...now i KNOW you'll be passed out soon. respect the glassware, but a brew like that really calls for the boot.

    you've inspired me to take that one on solo on my bday. cheers! hopefully you'll make it to tomorrow...oh wait, it is tomorrow - SUCCESS!!!
     
    #160 cosmicevan, Jun 27, 2012
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