Bruery 2015 RS/HS Allocations

I opened one yesterday as well and it tasted as good as ever to me. But I may be biased since it's probably my favorite Bruery beer

 

Wouldn't mind getting a chance at some of those Sucre variants again at the very end of all this (after I know how much money and room I still have left). Don't suppose they're likely to do a last day extravaganza of extra stock?

 

I just think a lot of the fruit feel off. It was still quite sour but it was felt like it was missing something....and mind you I put this fresh in my top five sours from the Bruery.

 

I would be lying if I didn't say I was worried about that series. If the rangers and habs lose, as it looks like they will, whomever wins between the ducks and blackhawks will take the cup IMO.

 

Dat cinnamon toast crunch. It's about time I tick that mofo.

 

@SHODriver does your buddy work at Ballast point miramar?...haha

 

It's tough, Holtby and Bishop (aside from Game 4) are playing out of their minds right now.

But I'd like to see the Rangers get knocked out before their offense gets going.

 

I've got one more but the last one was a bit acetony.

 

You're gonna have to explain this because I have no idea what you're talking about.

 

Had one last night myself and it was fantastic. Wish I had another...

 

Craig put a kegs of both Wanderer batch 1 + batch 2 at his City Beer Store 9th Anniversary yesterday. Batch 1 was exploding with berry fruit on the nose and the flavor followed to the finish. Batch 2 was as solid as ever as well. They're both drinking great right now, at least out of the keg.

 

Any hints on the Anniversary Sale for tomorrow? Saw the no more Sucre posts...was praying for Rum Sucre :-(

 

Any feedback on 2015 Filmishmish bottles? I thought it was fantastic on draft a few weeks ago but I'm curious about 1) the sediment issues last year being fully resolved and 2) how much time it might need. It seems like SitR was a bit rushed and considering how recently Filmishmish was bottled, I'm wondering if it needs time in bottles before being opened.

 

Looks like some form of Bois.

 

Bois-American Oak, my guess.

 

Which Bois?

 

i agree looks like american oak

 

New French Oak has the Green wax

 

your right im sorry bois french oak does have green wax

 

Bois french oak has been in the store for a week or so I think. Wouldn't make sense that they release that version.

Also where are you guys seeing these clues posted?