Tired Hands (February 2018)

Is the line being marginally longer really a concern relative to the factors I mentioned, especially when most of the "line" is composed of people who are able to spend their time doing things other than standing on a sidewalk?

 

Either way, where's news about Guillemot??

 

My only real issue with the chair thing is that people put down 1 chair at noon, and then that person and 3 other people that didn't come by at all that day take the place of that one chair. If that can't be regulated (and I'm not sure that it can be), then that is reason enough to not allow the chairs.

 

Hard nope on the pizza beer.

 

Hard disagree. Lemon, basil, and pizza crust? Maybe I am too Italian, but that's a nice flavor profile. I love the sweetness of the shakes, but I am really looking forward to this.

 

Sounds pretty similar to the monkish jawn..beer, hope, meatballs. I'll side with @Streaky on this one..

 

It's the tomato paste that's giving me pause

 

hope its light on the matos. Sounds cool otherwise

 

Yeah that beer sounds pretty horrifying.

 

Jean finally getting revenge on Al's of Hampden for swiping their Shake idea.

 

Anyone else think Daily Personal Best is one of the best IPA's Tired Hands puts out? I had one from August about 2 weeks ago and it was still drinking great.

 

Hey all.... Heading down to TH for the first time today.

Was wondering how the Beer Shoppe is as far as selection/ price? Is there any particular local beers I should keep an eye out for? Any other bottle shops?

Thanks much....

 

For sure, but I imagine they didn't go overboard with it.

 

Decent selection, prices are very high from my experience. If you have the time, I'd suggest a 20 minute ride to The Beer Yard in Wayne. Superior selection, amazing staff, and the prices are much more reasonable.

 

brain hands was tits back in the day.. especially with a slice of za... with that said i have zero desire to try the pizza IPA... they made no mention of where the "pizza crust" even came from... no more love for pizza brain.. or gutter pies... or pizzacamp? Something? TH making their own pizza crust for a beer yet not making a pizza? BUNNNNNk

https://www.beeradvocate.com/beer/profile/28383/112684/

 

For local stuff, they generally have some of the more interesting Manayunk selections in stock there, I'd recommend King Crunch Porter if they have it.

Otherwise, it's a pretty standard bottle shop. I have noticed that they have a lot of stuff from Almanac and Bruery that is rare in Philly otherwise.

 

That's not accurate, they have have flatbreads all the time in the Brew Cafe. I would presume that's the pizza crust they are referring to.