What beer are you drinking now? #105

Trying this hefe from Andechs Abbey in Germany. This is a great example of the style.

 

As I am typing this I am overjoyed to show this picture which is a dream to me! I am not a man of wealth so when I receive this amount of beer and the beer I LOVE, I can not help but share and say this: Many thanks to the friends/followers who have believed in my passion, that Italian craft beer is a force and I will continue to humbly and passionately serve YOU my friends in the knowledge!

 

Found a few different CCB coaster while cleaning up the bar in the basement

 

There seems to be a common theme around here lately



and I'm sticking to it.

This clown decided to sit outside my window for a little bit and eyeball my beer.....

 

Saw on my iPhone that it's displaying that way. Displays correctly on the laptop. Any/everyone else seeing it on its side? Hmm....

 

Never saw anything from Blue Point in cans before. Is this a new thing? Anyway, this was pretty good.

 

dat glass!!!!

 

So, I go to the Wonder Bar here in Casper and they have a new brew of theirs on draught....Paleface Lager. I get a sample. I dig it. I get a glass of it. I dig it again and buy a Growler of it. I'll add it to the database and review it but for now, I'll just say...I dig it. Btw, I *passed* on getting a Growler of Odell Lugene and Snake River Pako's.

 

LOL! Love the latest Sonic commercials.

 

must be pretty frickin good if you passed on a growler of Lugene for it.

 

I have CHOICEs tonight ehehhe The Rubus I have never tried!

 

I had to take a sip from my Growler to sort of confirm that I made the right decision. Yep. I did. It's almost as good as Batch 19, which was also available. This is definitely my second favourite brew from the local; my fav being their Black Ale and $8 for a refill ain't half bad.

 

I've only had the Censored so I'd say...go with one of the other 2.

 

Now onto some Hales Wee Heavy



interesting take on a winter ale.

 

I LOVE anything with coffee! And this 3 Beans was on my radar! I do not know if I had mentioned but I used to be a barista, and still know my coffee well. I was actually trying to think of how to incorporate a stout beer into the roasting of the coffee bean. Maybe I can try it this spring!

 

Sitting at the Sly Fox brewpub at the moment, sipping on a Helles after the delicious Rauchbier I had. PA really does have an embarrassing wealth of German style beers.

 

Cheers!

 

Hey man, you don't have to rub it in!!

 

Wow, if this was available year round, it would constantly be in my fridge....

 

After watching Pitt beat #6 'Cuse, I'm celebrating with a little Nugget Nectar while writing a paper for one of my engineering courses. Cheers!