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Recent Content by 01001111

  1. 01001111
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    Bruery 2015 RS/HS Allocations

    I suspect foul play. I bet it was an InCider Job.
    Post by: 01001111, Dec 8, 2015 in forum: Pacific
  2. 01001111
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    Bruery 2015 RS/HS Allocations

    There's a lot of malic acid and a touch of oxalic acid in rhubarb stalks which imparts the tart flavor. I didn't get any notes of acetic acid in...
    Post by: 01001111, Dec 6, 2015 in forum: Pacific
  3. 01001111
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    Bruery 2015 RS/HS Allocations

    I haven't had Prairie Rue yet but I felt this way about Tonnellerie Rue. I've been mostly disappointed with The Bruery's saisons so far, even a...
    Post by: 01001111, Oct 7, 2015 in forum: Pacific
  4. 01001111
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    Bruery 2015 RS/HS Allocations

    I just want that Ruebarb. Whatever it is, I'm going to max it out. Please don't let that get pushed off to next year.
    Post by: 01001111, Oct 4, 2015 in forum: Pacific
  5. 01001111
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    Bruery 2015 RS/HS Allocations

    What's a budget?
    Post by: 01001111, Apr 7, 2015 in forum: Pacific
  6. 01001111
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    Bruery 2015 RS/HS Allocations

    This is the Bruery we're talking about; makers of Black Tuesday and White Chocolate. It's only going to get easier and easier once the diabetes...
    Post by: 01001111, Apr 1, 2015 in forum: Pacific
  7. 01001111
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    Bruery 2015 RS/HS Allocations

    I opened a 2013 vintage last night. Re-solidified its spot as my favorite sour and perhaps my favorite beer overall. Such a great balance of...
    Post by: 01001111, Mar 24, 2015 in forum: Pacific
  8. 01001111
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    Next Firestone Walker Barrelworks Release

    The first Feral One release was on March 8, 2014, right? I'm going to crack one open this weekend to see how a year has changed it.
    Post by: 01001111, Mar 6, 2015 in forum: Pacific
  9. 01001111
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    Bruery Preservation Society

    ISO: Soroboruo FT: Bois Fume. For real.
    Post by: 01001111, Feb 24, 2015 in forum: Pacific
  10. 01001111
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    Bruery Preservation Society

    I actually liked Soroboruo. But I didn't get this email because I'm in the RS now. What's the deal/content?
    Post by: 01001111, Feb 23, 2015 in forum: Pacific
  11. 01001111
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    Bruery 2015 RS/HS Allocations

    For what it's worth, I had my Ignis in mid-January and there was no sign of infection. Practically no sign of spices either. Tasted like a...
    Post by: 01001111, Feb 19, 2015 in forum: Pacific
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    Bruery 2015 RS/HS Allocations

    Even better for me. But if you give it a couple tugs instead of voiding the entire space, you'll create a better seal and keep more of the gas...
    Post by: 01001111, Feb 12, 2015 in forum: Pacific
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    Bruery 2015 RS/HS Allocations

    I use those little rubber wine stoppers with a hand vacuum pump. They're pretty low quality and I've had them for a long time but the beer stays...
    Post by: 01001111, Feb 11, 2015 in forum: Pacific
  14. 01001111
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    Visiting Disneyland for a business trip, where to go?

    The Bruery also sells bottles to go. You should really go.
    Post by: 01001111, Feb 5, 2015 in forum: Pacific
  15. 01001111
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    Post a picture of your Latest Beer Haul (2014-2016)

    [IMG] Not shown: 1 Bois Fume, 1 Smooth Criminal
    Post by: 01001111, Feb 4, 2015 in forum: Beer Talk