Checking back in after a year of being relatively inactive.
Observations over the years:
-Aging and hoarding beer more than 3 years is a great way to end up with a basement full of past-prime beers unless we are talking about lambics
-New wales are the same quality as shelf beers 95% of the time. Save your time and cash.
-Most of the highly rated beers are rated highly for a reason. Worth trying? Only if it is easy to do so.
Old traders, I have a new city and address.
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