I'm looking for Heady and Focal and/or other classic NE hops: Hill Farmstead, Lawsons, Fiddlehead, NEBCO, etc. Any volume of 8+ cans (can do...
[IMG] [IMG] [IMG] First time trying the STS Pils, which is fantastic. Love Pliny and of course Celebration Ale is my all-time favorite...
I'll be traveling to Portland OR on the 3rd, I think chances are good I'll find a bar that has Orval.
I'm going to give a slightly different answer since I don't care much about 'whales' anymore. Rather than 5 bucket list beers I haven't had...
[IMG] Found a 12-pack just under 2 months old on the grocery store shelf a few days ago. I probably spent 5 minutes counting the months and...
Just off the top of my head and n no particular order: 3F Zenne y Frontera Batch 5 Notch Desitka Notch Ungespundet Honorable mention: Bokkereyder...
They kind of ruined Stone IPA and ruination. I do miss Sublimely Self Righteous, that was good. I didn't realize they actually stopped with the...
I stopped caring about stone when they cut out the IRS and Old Guardian to brew more DIPAs
Thanks for the correction. I think I was mixing up the festbier designation with a colab they have out now. I've had so much stuff from...
Schilling Beer Co is definitely a must try. They are easily my favorite brewery in NH and one of the best lager producers in the country in my...
Not suggesting to change it's classification on here, just pointing out that the use of 30-40% wheat is the standard for lambic beers. I can't...
Lambic should contain 30-40% wheat in the grain bill, or it isn't really lambic. This is why Cantillon does not call Iris a lambic, as they brew...
I stopped rating on BA a long time ago. My untappd average is 3.87 with a pretty nice gaussian distribution. I can be a harsh rater, my ticking...
Most lambic producers would disagree with you calling lambic a 'sour beer'. I personally don't like using a 'taste' word to lump together...
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