- Jun 9, 2018
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We are a 30 barrel production brewery that specializes in traditional and non-traditional craft lagers, ales, and wine-influenced beers. We also provide specialty and experimental ales, barrel-aged beers and eventually sours. In addition to beer, we offer wine on draft produced by us, that includes a wide range of rotating varietals, esoteric blends, sparkling, and low-alcohol European style wines. To pair with our beer and wine, we provide shareable made-in-house elevated pub food prepared by our chef, Shane McMahon.
The name, SOLID GROUND, has multiple meanings layered together. SOLID GROUND is a synonym for Earth from which the ingredients are derived and then skillfully crafted into our products. The education and experience that our brewers bring to our company is the SOLID GROUND from which we are founded. Lastly, but most importantly perhaps, we want our brewery to be a gathering point for families and friends where a SOLID GROUND is created within our own community.
At Solid Ground, we are breaking new ground by pushing the boundaries of beer using winemaking techniques; including barrel aging projects and blending wine into beer to create harmonious hybrids. We also remain true to the centuries of brewing traditions of intercontinental beer styles. Every beer and wine placed on our tap list undergoes a collaboration of ideas, recipes, and taste-tests before the final product is poured in the taproom.