What beer are you drinking now? #1404

label reminds me of a early '70s mod rod chewing gum stickers I used to collect as a kid like this one

 

Sure sounds nice, and thank you too! Seems like there a lot of you fine BA's in that state.

 

Had a Sixpoint Puff earlier followed by Tired Hands HopHands! Not a bad night!

 

The song that got me into AC/DC!!!
I'll always remember listening to this album for the first time and becoming a rock n' roll fan forever!

 

That first after work beer went down wayyyyy too fast and easy....didn't realize it was a 7% beer, and got a nice little buzz from it....may as well finish myself off with this Monsta.....cheers all!



Got a feeling the "buzz" is going to get magnified soon!

 

I have not. Worth pursuing, though, eh?

 

Burley Oak/Rude Boy, a barleywine, and Dogfish Head 60.

A 20 oz pour of a barleywine for 6 bucks. I love this place. Cheers, all!

 

Rolling with the Hatter tonight. Cheers all!!!

 

Cheers!

 

Drinking a Central Waters Brewer's Reserve Bourbon Barrel Aged Scotch Ale. Cheers!

 

The song referenced by the beer...

Bonus points: Weird and Gilly were nicknames for Bowie's bassist, Trevor Bolder, and drummer, Woody Woodmansey, respectively, in the Spiders from Mars...


Super-juicy brew - full of orange fruit flesh, candied citrus rinds, and honeyed orchard fruit; some melon, like cantaloupe, and stone fruit suggestions; soft and amply carbonated; something herbal and floral on the finish lingers behind.


Featuring David Bowie, 'natch...

 

run for it...


Off Color Brewing - Scurry by imbibehour, on Flickr

Cheers

 

you could interpret it both ways if you overstand, but you don't seem to understand.

 

I gotta say, I liked your post. The beer looks really fantastic. I probably cannot get in RVA but will be on the lookout. The Ziggy, I am showing my age,Stardust music vid may well have set the tone for a nostalgic music marathon for me tonight.

Cheers! Have a good evening.

 

Cheers!

 

For some reason, Tired Hands brewed a beer steeped (or randalled?) with dead ant carcasses. We didn't taste "ant" in the beer, but we did notice some weird off flavors that I gotta assume are due to the pieces of ant body used during brewing.

 

Well, the old lady wanted an IPA--how do I say no?

 

lol they used roasted and salted ants in a gose. I didnt have it but my bro said it was nice last week. Id imagine it would be the same as adding a salted nut to a beer.

 

A disappointing Surly Furious. Expiration date June 2015. Got snookered. Tastes like an American Amber Ale circa 1999. Insufficient hop bitterness to balance caramel malt.

 

Naked threesome at Raised Grain in Waukesha, WI. CHEERS