What Beer Are You Drinking Now? #3075

This howitzer of a DIPA from my local is sneaky - it’s imminently poundable with the Citra hop and orange blossom honey, so you can hammer through a pint quickly.

And then the 9% ABV lets you know you should proceed with caution. Absolutely love it.

 

Beautiful day here in Central PA. Went for a walk around the neighborhood after work, so can’t beat that. Enjoying this currently:

 

Thanks! These sprouts are coming along. It'll be tomatoes and beer before you know it. Cheers!

 

Conways ale

 

Karbach Crawford Bock as I await some Blue Crab

 

A DIPA brewed by Triple Crossing. Good stuff.

 

Jai Alai on the pool deck, everything is pollen covered, yellow and slimy. I see a bunch of pressure cleaning in my future, near 90 and sunny Thurs-Sun.

 

Holy shit! This might be the best Equilibrium DIPA I've ever had. Wow.

Review here!

 

Cheers!

 

Central Waters Pecan Kringle BBA Imperial Pastry Stout, 12.3% ABV. One of my favorites, literally a pastry stout, yet not overly sweet.

 

#2, it should be a felony to make a beer this good. IJS.

 

Nice photo!

That's a lot of tomatoes . All for you?
4/15 +/-, is tomato sowing time here. Keep wanting to do it now, buuuttt.....no..no...no have to wait .

 

I wasn't planning on going to South Dakota today, all I knew is that I needed a road trip. 3 hours later, I was in Brookings, and here's something i bought there.

Twin Bing Stout from Fernson Brewing Company - 8.8% ABV.

3.93/5 rDev +5.6%
look: 4.25 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 4

Pours a nice dark brown color. 3 finger fluffy looking tan head. There's some decent retention, but no lacing on the glass.
The nose has a slight chocolate and cherry aroma. Pretty faint.
Taste - Chocolate comes on first, but not too strong. It then turs full on rasberry and cherry on the back, that hit hard.
The body is ok, maybe a bit thinner than I was expecting from the pour.
Tasty, and interesting beer.

 

I'd have my face in that pizza too if I was there. I love eggplant pizza. Cheers.

 

Actually, I am not sure. I do not drink a lot of them so nothing comes to mind. Here in Virginia, Legends, Lickinghole Creek, Starr Hill, and Wild Wolf brew decent pilsners.

 

Mozaccalypse Now. Gorgeous evening.

 

Switched over to our Irish Red Ale we brewed some time back. This one is maturing nicely in the keg. Cheers!