What Beer Are You Drinking Now? #4160

They are a thing of beauty from my favorite spice purveyor - Spice Jungle. Also got some fresh jerk spice Cheers!!

 

Is it me or does cinnamon totally destroy a beer if not done right?

 

Not just you. I feel the same way re vanilla. Like .010 of 1% is enuf for me.

 

Hop Butcher Blizzard of '67 TIPA (Citra, Mosaic, El Dorado, Ekuanot). That characteristic HB pillowy soft and creamy feel that delivers hop notes of orange julius, cannabis, grapefruit sorbet, lime, lychee, melon, floral, and pine. Smooth. A really solid hazy TIPA.

 

Cheers BA!!!!!!
Happy Monday!!!!!!

 

A shout out to @JISurfer for the crisp, refreshing Utah Kellerbier!





Classical horns up! !!

 

Home sweet home with Heady in the glass. I quit listening to experts years ago and I somehow managed to survive. A frozen pizza in the oven cuz it's been that kind of weekend/day. No complaints......

 

All I can say is cinnamon tastes great when added to cereal/oatmeal. And sticky buns of course. Beer? I have no idea.

 

Looks around......


*Neighs*

 

Dogfish Head 60 Minute IPA at MIA.,

((Boarding to Paris in 15 munutes.,.))

Cheeeeeeers, my Friends!

 

Cooking steaks and given a Celebration. Still tastes bitter. Cheers.

 

Me and teddy walking around with a sn pale ale before making dinner

 

I've had way more beers killed by Cinnamon as opposed to Vanilla. I get it though, too much vanilla and it has that nasty artificial taste.

 

Founder's Green Zebra Watermelon Gose............Sweet, but a lot of watermelon flavors. I like this one.

 

Happy Monday. My Chicago Bulls and Monday Night RAW. Man I am beat. Cheers!!

 

6th Lord. An IPA brewed by Basic City.

 

Been a day. Left work early so we could take my son's beloved cat to vet to get euthanized. My wife is having her Pina Coladas, my son and I are having a Dssolver Danky Dancing IPA Seems we are all drinking our heartaches away tonight.

Toast to you Josie and the 9 years of happiness you brought us.

 

Ouch,

Sorry to hear about Josie, always a gut wrenching experience