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  1. ssmack
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    Ingredient you have yet to see in beer...

    I picked up a couple bottles of Sweet Zombie Jesus! (Peanut Milk Stout) from Great Lakes Brewery (Toronto) a couple weeks ago. Yet to be enjoyed....
    Post by: ssmack, May 21, 2015 in forum: Beer Talk
  2. ssmack
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    Can't finish a 22oz bomber in one session. What do you do?

    I use a wine stopper. It has 3 rubber rings and seals pretty well. I always consume the rest the next day. A well-made beer will hold up well the...
    Post by: ssmack, Jan 14, 2014 in forum: Beer Talk
  3. ssmack
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    Belgian IPAs : What's Your Take?

    I really enjoy BIPAs but they are not an everyday beer for me. Something special for a quiet, unrushed beer drinking experience. Once or twice a...
    Post by: ssmack, Aug 30, 2013 in forum: Beer Talk
  4. ssmack
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    What's your favorite Tripel?

    I agree with Westmalle, Chimay, Karmaliet and La Fin and would like to add Bellwoods' Phantom Limb tripel that I recently had on tap at the...
    Post by: ssmack, Aug 30, 2013 in forum: Beer Talk
  5. ssmack
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    “You can have the best beer, but a label is what sells the product,”

    My problem with labels is when breweries change them. One local craft brewery has changed their labels 3 times in the past two years. I am not a...
    Post by: ssmack, Jan 23, 2013 in forum: Beer Talk
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