Separate names with a comma.
Eisbock and Rauchbier (or smoked beer in general).
And also smoked eisbocks.
PS: Go Dubs
When I don't have a bottle opener I just use the cap of another beer to open it up. Works like a charm.
I wish the SF version of TapHunter was updated anywhere near as often as the San Diego version. The San Diego TapHunter is awesome and is very...
Sipping a Deviant Dales before heading over to AT&T for the Giants-Phillies rubber match.
Never heard of "WeHo", but if you are in LA you might be able to find Alpine Duet. One of the fruitiest IPAs I have encountered. Even for a one...
Its not really the same, because there is so much variety, but you can find Anchor Steam at any bar in San Francisco, I guess that would be the...
Started off with a Hopslam before moving on to this:
24/25 could not get Yuengling. Never had it, never seen that label.
Anchor just released a new beer, California Lager, the Zymurgy project one, which is excellent. And they released another batch of OBA this winter...
What a tough life ;)
Going with a classic tonight.
Mine was Arctic Devil '10 (tasted in 2011). BCBS '10 (tasted in 2012) is second.
My favorite is 375s, but 12oz bottles is close enough.
I don't know that all "sours" should count as one "style", but that might be a discussion for another day.
If I could pick only one style, it would be Munich Dunkel Lagers (but that would be terrible).
Upon finishing up my Bachelors degree last year I did a Lost Abbey tasting with some of my buddies. Congrats to all those graduating, I can say...
Only if you have told hooligans to get off your lawn at least once.
Southern Tier Pumking. Seems like a lot of people really like this beer, my buddies and I couldn't finish the bottle.
If I had to choose and couldn't just pick "all of them" it would be 1) St. Lamvinus 2) LP Kriek 3) Fou Foune