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Serrano Cliantro IPA from BNS. Spicy!
Yeah! I am glad to see the karma and stats back. Yeah!
I decided to make an IPA at the last minute for the fair this year. But, that was after I made a Prickly Pear Mead, a Kriek, and Old Ale, a...
So, just out of curiosity, are we ever getting out Stats back? Also, will we ever see any rankings like the Karma system? I miss both of these...
Nice beer Betty for sure.
I have reviewed like 1500 beers. I have to say, the higher ABVs usually get the higher ratings. Not always, but usually!
My post got lost. Talking about you, devlishdamsel.
No, devlishdamsel, I was referring to you. Yum. LOL.
I just like the red dress :)
"Malt Liquor" Yuck.
Some are good, some are great. Some I have never heard of and some are just mediocre. Some are conspicuously missing. Lists are always subjective.
I LOVE this post! I use Oxyclean for two days, and I can tell you, there are 3-4 different glue types out there. Some are great, some suck....
Well, I would agree, if I lived back east :)
IMO, Good stuff except the min 3 posts rule for old timers. I have been here for YEARS and posted hundreds of reviews and to many other threads....
Soy sauce is a flavor that is associated with many RISs. I have had that component in several of mine. It's good stuff!
My bottling has gotten more consistent over the years. I finally realized that the recommendations for bottling sugar are based on the volume I...
I have never tried gelatin. Sounds scary. I use the Worlfloc tabs. The use egg whites sometimes to fine wine.
Please tell me we will have access to the old threads!
What about old posts I have entered? I want to go back to one of my old forum posts, but don't know how to get there.