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Wow was I a dumbass back then.....dry yeast. ha! still a place for it but.
Amazing how our tastes change. I started brewing more sessionable...
Home brew blueberry sour!!
2/21/12 and tasting so smooth.
Got this at the homebrew shop today and fuck its good!!
Now this on its almost 1 year anniversary. So nice and tart now.
Had one of these earlier. Royal Tannin Bombs.
Anybody try this recipe? Just wondering how it came out.
I feel bad, I'm flying into Tulsa next week. Can I buy you a beer somewhere??
As you buy them warm off the shelf along with your lagers.
No prairie needed SON!! I've had before and don't need it again. Good luck with all those limestone deposits in the ground there, and actually...
Good thing we are buying you food stamps so you can have enough money for craft beer.
Oklahoma is tearing up the craft beer movement fucktard!!
I love a nice cold bud!! I goes great when I am shoveling cow shit on the farm here in Oklahoma to feed the people that really matter on the east...
Ignorance is bliss!!
Past my bedtime!! I have to actually work tomorrow. Maybe I will clean my dentures tonight. Enjoy your crappy beers there in Oklahoma!!
Been legally drinking since 2000 here. But sure. You know everything MAN!!
Obviously you don't know shit son!! Good luck drinking an old IPA.
Not a Christmas beer guys......celebration of the hop harvest and this is fresh NOW!!
I think they put a week on those dates so it is OLD at this point. I feel after 3 days the hops drops fast!! Looks pretty flat too. Poor seal on...
3 weeks old vs Freshie and a palate cleanser in the middle.
3 weeks wins!!