Separate names with a comma.
I recall previously that there'd been some mentions of combining two beers in a single drinking vessel. Been awhile though, so I'm posting this...
Boulevard Brewery "the sixth glass" quadruple ale
It was right way when I took it. I dunno why, but uploads from the phone turn sideways sometimes.
This. And eating that. [IMG]
Rogue double chocolate stout on draft while waiting for Chinese food from across the street.
It's delicious, too!
Because I'm skint & still wanted a beer, and far as cheap shit goes I still like Steel.
Steel Reserve. Honest!
Founder's KBS. Never has there been such synergy between taste and buzz. Being fucked up is actually a badge of honor off that.
First time seeing Oskar Blues around here. Pairing with a Firehouse steak and cheese rather well.
Schlafly pumpkin ale, a gift from my brother. Not bad, actually.
Preferring pale lagers is fine. Crapping on all other beer as for "snobs" is nuts. It's like saying local pizza places all suck because you happen...
"Premium Light"... HAHA!
I don't think of Natural Light... Cuz I think of Natty Daddy:D. "Natty Greene" makes me think of ganja.
If the guy wasn't referred to as Natty,...
Are bars in the US limited to what regional distributors carry, or do they have more flexibility than retail (and by association the average...
Colt 45 high gravity. Seriously!
Rip Van Winkle bock, Weston Brewery.
My dad loves Miller Lite. Though sometimes he drinks Bud light.
He has actually said that those define beer to him. Once on a visit we went to...
Common: Miller Genuine Draft. Tastes like someone stirred rust shavings & ground burnt popcorn in seltzer water, still remember it after all these...