BeerAdvocate magazine #79 (August 2013)

About the Cover:
Flasks of yeast samples in The Bruery's Placentia, Calif., lab. Photograph by Michael Donk. http://www.brewbokeh.com



Inside:

• Beer Smack: Monkey See, Monkey Do.
• Jim Wells reports the Beer News
• Trouble Brewing by Arne Frantzell
• Shelf Talker by Courtney: Lagunitas Brewing Company, The Story: So, You Want to Start a Brewery ...? by Tony Magee
• Kindred Spirits: La Vita Alta by Lila Bonow
• Innovation by Lisa Morrison: Save The Growlers!
• Label Approval: Debbie Downer Dunkelweizen by Spiteful Brewing
• Draft Picks by Gary Dzen: Can Craft Beer Become Par for the Course?
• Unfiltered by Andy Crouch: Changes Coming Faster
• Fermented Culture by Ron Pattinson: Tetley's Mild
• BYOB by Drew Beechum: Short Beer
• Cuisine à la Bière by Sean Z. Paxton: Argentinean Empanadas
• Party-Gyle by Cathy Erway: So, You Think You can Roast A Pig?
• Barkeep by Austin L. Ray: HopCat in Grand Rapids, Michigan
• 9 Steps to Beerdom by Paul McMorrow: Nate Lanier and Damien Goudreau, co-founders, Tree House Brewing Company
• From the Source by Sean Lewis: Gella's Diner & Lb. Brewing Co.
• Beer Destinations: Atlanta, Georgia by Austin L. Ray
• Feature by Aleszu Bajak: Yeast Ranching; Wrangling Wild Yeast and Other Microorganisms, Off The Grid
• Feature by Evan S. Benn: The Name Game; Trademark disputes bubble over in craft beer
• Beer Reviews (****) by us.
• Last Call with Annie Johnson, Homebrewer of the Year via the American Homebrewers Association

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