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Founders Imperial Stout (2012)

Discussion in 'Beer Releases' started by mjshearer1, Dec 11, 2012.

  1. Zaphog

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    Great beer and very available every year in my area. I always go through a couple of cases of this while it's out. Still have 5 or 6 bottles from last year, may have to bring 1 up tonight!
     
    szmnnl99 and frazbri like this.
  2. mjshearer1

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    I debated that when I posted, not sure whether to call it the 2012 or 2013 release, so I just went by the bottling date (obviously if it's going to be released on the first it was bottled in 2012) and called it good. A technicality I suppose.
     
    Gash likes this.
  3. AlexHouston

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    I had a bottle from last year recently and it is just sublime. Hopefully I can get a pack or two this time around. It seems to age with the best of them.
     
    nickapalooza86 and Gatch like this.
  4. smutty33

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    One of my favorite Imperial Stouts hands down.

    Still can't believe Founder's is now stocked to the gills here in CT.!

    Cheers All and Enjoy..........
     
    Dtrain4, averagjoe3 and Gatch like this.
  5. frazbri

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    Hopefully the readily available part still is true. Sales of new releases keeps getting crazier and crazier.
     
    Zaphog likes this.
  6. bifrost17

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    Long time want of mine, can't wait to try it this year.
     
  7. deadonhisfeet

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    I love this beer. It flew under the radar last year. Something tells me this may not be the case this time.
     
  8. reval

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  9. jacob4999

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    I live in SE Michigan as well and I'll tell you right now that the availability of this is no where near that of Breakfast Stout. I'd say it's about the same as Curmudgeon maybe a little more scarce. I was able to get about 3-4 packs last year in the first week of it's release...went back to my stores the next week and it was all gone. This is one that most stores here but a limit on.
     
    fishtremble likes this.
  10. MortalKombat14

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    Honestly if you live in southeast Michigan just drive up to Founders in 2 hours and buy a case or two of it. They let you buy as many as you want at the Founders store and the beer is cheaper straight from them with no middle man.
     
    mjshearer1 likes this.
  11. jwheeler87

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    This year will be my first time trying it. Can't wait. I love Founder's.
     
  12. szmnnl99

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    Looking forward to this again, one of the best.

    Side Note: I wonder if Wine Advocate members make fun of people for thinking that different vintages of wine are different?
     
  13. fauxpunker

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    Assuming we get any here (and I'm hoping so, since we get Founders) I'll be picking it up. Might be the first time I let something age.
     
  14. hctap00

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    You should not have any problems finding Imperial Stout in SE Michigan.
     
  15. fishtremble

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    I completely disagree with this statement. Last year I was able to score one 4 pack and the year before I believe I was able to buy 2 singles. Granted I've got the delivery days down a little better this year so hope to be able to score more this time around in SE MI but this is not a beer you are simply going to walk into the store and find laying on the shelves in our area. If you put effort into it I agree you should have no problem scoring some but SE MI has never been an easy score for Founder's specialty beers.
     
  16. TSAFEVIL

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    Best no-BS imperial stout brewed in the US...
     
  17. hctap00

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    You have more experience than me on this so I will trust your judgment. I am generalizing based on my experience. Last year in Ann Arbor, I walked into a store (Busch's I think) and casually found a 4 pack on the shelves. Maybe I got lucky. Best of luck to all in finding it.
     
  18. fishtremble

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    Yeah does seem Ann Arbor doesn't have as bad of a struggle as those of us more to the east. Here's to hoping this year will be easier for all of us!
     
  19. tigernipples

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    Just bought a 2013 4 pack from a store in Jersey. I believe hunterdon messed up and released it early. Bottled 11/29/12
     
    RutgersBeerGuy likes this.
  20. DaveLikesAle

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    It was scarce in Ohio last year.
     
  21. ScaryEd

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    So happy we are finally getting Founders in NH and Maine. I hope this gets here not long after its release.
     
  22. RutgersBeerGuy

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    Me too. Joe Canal's in Lawrenceville had it out today. Bottled 11/28/12.
     
  23. misfit1034

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    I am enjoying a 2011 right now. Can't wait for a 2012
     
  24. mjshearer1

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    Found a local place still selling 2011 batch. Picked up a couple bottles, I'll be saving at least one for a side by side.

    I figured this would happen. Always seems to be you east coast guys that have Founders "accidentally" drop before it's release date. Pretty sure this happened with Bolt Cutter too. Bastards. ;)
     
    CMUbrew and fishtremble like this.
  25. OnWisconsin

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    Misterid-Where in Green Bay? I picked up 2-4 packs about a month ago of the '12 but haven't seen anymore since I picked these two up. Thanks for the help!
     
  26. kylelenk

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    This is not always the case. Sometime, beer is more expensive. Bolt Cutter, for example, was $26 from the store and I saw it as low as $19.99 a few places here in town. Same with Backwoods Bastard, a little more expensive at the company store.
     
  27. Captstrapper

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    Yah, I have to say my favorite Imp. Stout To date.
    Especially with a little age.
     
    deadonhisfeet likes this.
  28. Keithstone44

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    Hate to say it, but I have yet to try this beer. Hopefully it's as awesome as people make it out to be, but I have no reason to doubt Founders.
     
  29. founder26

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    if you don't like hoppy/bitter stouts be warned that fresh it is just that, however with a year on it its amazing, hops fade and the coffee/chocolate dominate.
     
    steebo777 likes this.
  30. steebo777

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    Pretty much exactly my thoughts as well. Too harsh fresh IMO.
     
  31. FATC1TY

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    I had a fresh one the other night. I like hoppy bitter stouts though.. I would imagine it will be good with age on it.. So I bought 3- 4packs.
     
  32. Lare453

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    I think this years is thin and artificial tasting...






    Jk. It's delicious.
     
    Bay01 likes this.
  33. NickyDee21

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    I usually find it damn near year round back home cuz it sits. Easily one of the best non BA stouts I've had. Definitely gonna try for a case this year
     
  34. partypak

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    this RIS is a good beer to keep in the cellar, it starts off great and just keeps building on that as it ages.
    I wish that I could keep some longer than 3 years just to see!!!!!!!!!!!!!!!!!!!!!!!
     
  35. Rob-P

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    I found some that was bottled recently and released early. It is absolutely fantastic. In my mind quite a bit better than the Narwhal, Expedition, Ten Fidy, and Old Rasputin I've been drinking the last couple months...which says a lot because I love all of those...especially the Ten Fidy.

    At 90 IBU it isn't as hoppy as I expected, but hops are definitely there. Nowhere near as hoppy as Nightstalker.
     
  36. kylelenk

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    Found a 2011-2012 bottle the other day. Saving it for a 3 year vert.
     
  37. RichD

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    Just grabbed a 4 pack bottle on 11/29/12. Very excited to try this for the first time.
     
  38. lotsaswigs

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    In my experience it peaks around 2 years and then starts to lose a little something after that. The rich chocolatey flavors start to thin out a bit. Not saying you shouldn't try it, it's pretty affordable so worth a try. I still have at least 4 years of it in the cellar but really thinned out my older bottles once I felt they were starting to fall off.
     
  39. Gmr75

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    Seems like it hit the shelves early here in CT, and disappeared quick. I was able to get 2 4-packs. I've only had a bottle so far, but I found it much more enjoyable young than this years Breakfast Stout - which wasn't at all what I remembered from last year. Still good, but a bit sharp in flavor. I've never cellared the Breakfast Stout - does it "round out" a bit with a little age? I still have 11 bottles.
     
  40. SourAddict

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    where in Green Bay if you don't mind sharing. just moved to fondy. not a single bottle shop within a half hour of here
     
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