Well, here is my predicament. I have a few bottles of beer that have about 17% alcohol content and another bottle or two that have around 10% alcohol content. They have been stored in the back of my refrigerator (in paper bags so they were not exposed to light) for about the last 3/4 years. It looks like I am going to have to take them out of the refrigerator for about week. They will be about room temp during that time. Is that going to degrade the quality? Thanks and best regards. OBB PS: I need to start hanging around here more often.