Goose Island Bourbon County Aging

Discussion in 'Cellaring / Aging Beer' started by mvdillman, Jan 14, 2013.

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  1. boilermakerbrew

    boilermakerbrew Initiate (0) Aug 13, 2010 Indiana

    I've heard fresh, 2-3 years, 6 months. In my opinion, it was a little hot and messy fresh (about 1 month after bottle date). But I let is go about another month, had another, and damn it was good. That being said, I'm going to have another here in the near future from the Sept. bottling date I have and see if it kept going. Hopefully I can keep myself away from the others I have to find out the peak age...
     
    #21 boilermakerbrew, Jan 14, 2013
  2. mvdillman

    mvdillman Initiate (0) Dec 30, 2012 Indiana

    I have had this beer on tap before so I have a basis on its taste. I think I'm just gonna pop one open every 6 months to compare.
     
    #22 mvdillman, Jan 14, 2013
  3. mynie

    mynie Grand Pooh-Bah (3,272) Jun 22, 2004 Maryland
    Pooh-Bah Trader

    I've got an 06 I'm thinking of cracking open sometime soon. I'll let you know how it is.
     
    #23 mynie, Jan 15, 2013
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