The basics:2012 Geuze Mariage Parfait from Boon Brewery, Lembeek, Belgium corked and caged. I acquired this bottle through a Beer of the Month Club. I have been waiting for the right occasion for opening this beer but my patience is running out. That said, still no fire alarm hurry. I am totally lost on this style, lambic ale, other than researching BA and several You Tube posts. Would it be better to try other beers of this style before opening to gain appreciation for the style? If so, any suggestions? I live Southern WI area. Or give it another year or two and think about? Best before 03/25/2035. Wow! Any other tips and suggestions would be greatly appreciated. I always respect and enjoy everyone's opinions and ideas. That's why I'm here.