Pairing with Ants on log (celery, raisins, & cream cheese or peanut butter)

Discussion in 'Beer & Food' started by reallyhoppie, Mar 20, 2013.

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  1. reallyhoppie

    reallyhoppie Initiate (0) Jan 6, 2009 Illinois

    We're having a work event were Ants on a log will be served. Best beer pairings?
  2. ArrogantB

    ArrogantB Poo-Bah (3,106) Jun 9, 2006 Colorado
    Beer Trader

    Juicebox, Hi-C maybe? I guess you could do milk or apple juice too. Let us know how it works out slugger.
    SupremePie, dieBlume, FTowne and 2 others like this.
  3. UCLABrewN84

    UCLABrewN84 Poo-Bah (12,132) Mar 18, 2010 California

    I think DFH has a beer brewed with the same ingredients.
  4. devlishdamsel

    devlishdamsel Initiate (0) Aug 1, 2009 Washington

    Hazing is for fratboys who drink BMC:rolling_eyes:!
  5. bramsdell

    bramsdell Aspirant (278) May 27, 2011 North Carolina

    Cream cheese on ants on a log? Boy, you a fool.

    Peanut butter, and come one, no one likes raisins. Make it peanut butter and chocolate chips and grab a Founders Porter or a Terrapin Moo-Hoo (or some other type of milk stout, preferably chocolate).
  6. OakedCanuck

    OakedCanuck Initiate (0) Jun 23, 2009 Washington

    Are you having a tasting at a Daycare? Not sure the parents would approve.
    dieBlume and ArrogantB like this.
  7. billandsuz

    billandsuz Disciple (300) Sep 1, 2004 New York

    some food just does not need a beer.
    ArrogantB likes this.
  8. Onizilla

    Onizilla Initiate (0) Apr 25, 2009 New York
    Beer Trader

    I love everything about this thread. Also;

    Quoting for the truth.
    dieBlume and bramsdell like this.
  9. dieBlume

    dieBlume Initiate (0) Mar 18, 2013 Virginia

    This thread seriously made my night.

    While you're at it you should get some Southern Tier Chokolat beer and make ice cream floats.
  10. 8eer

    8eer Initiate (0) Mar 27, 2010 Oregon

    I'm a big fan of ants on a log. I'm thinking:
    Deschutes Black Butte porter (easy to find, very approachable)
    Rodenbach Grand Cru (just good, and something tart might be called for to tackle the PB)
    Hair of the Dog Adam (why not?)
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