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PEGS RareR DOS Growlers from 12/21 holding up?

Discussion in 'Cellaring / Aging Beer' started by DanGolfs86, Mar 5, 2013.

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  1. DanGolfs86

    DanGolfs86 Dec 2, 2010 Illinois

    I've got one of these and am having trouble scheduling a tasting. I just wanted to see if anyone had opened one recently and could report on it's condition.
     
  2. MarcatGSB

    MarcatGSB Jan 8, 2011 Michigan

    Opened one at the Central Water's Anniversary party just over a month ago, and it was as good as the day I bought it (if not better). But haven't heard anything more recently than that. My bottles were kept in the basement at 55 to 60 degrees.
     
  3. DanGolfs86

    DanGolfs86 Dec 2, 2010 Illinois

    Thanks for the input, I've got mine at 54 deg in a fridge, will probably have it opened in a couple of weeks, just wanted to make sure it's not starting to fall off or anything. I've heard from others that they are still holding up well.
     
    MarcatGSB likes this.
  4. krl2112

    krl2112 Nov 10, 2012 Illinois
    Beer Trader

    This is good to know because I have one as well and am holding it for a tasting in 2 weeks.
     
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