When I had La Fin Du Monde, I was still pretty green to craft beer, and I wasn't thinking and ended up pouring the WHOLE thing very slowly and sideways. There was no head on it, and it really felt like it needed it. I feel like I missed out and "ruined" it, because it wasn't as awesome as I was expecting from what I read. Now, I just had Scotty Karate by Dark Horse, and I aggressively poured ALL that sediment into the glass. I thought, shit, I meant to slow down at the end! The first 5 or 6 drinks had that overly nutty, grainy sediment flavor that's not an accurate reflection of how this style of beer should be. It got better as I drank, and about 2/3 of the way through I was really enjoying it, unlike the La Fin Du Monde experience. So I was just wondering, BA community, what do you think of my experiences? And have you ever had a beer ruined by the pour?