Forgive me if this has been discussed before. I have always enjoyed sake. The process of creating sake is very close to the process of making beer. I believe it is considered a beer more so than a wine. If mead gets all the attention from the beer guys, why no love for sake? Could sake be the next "it" alcoholic beverage? I believe it did get pretty popular a few years ago, but you don't hear much about it these days. Any small batch craft sake being made in the states? What are everyone's thoughts?