What beer are you drinking now? #1322

Enjoying a Sixpoint Puff I happened upon at the local shop with a delicious asiago-fontina grilled cheese w/bacon, griddled in a mixture of ribeye fat, bacon fat, and butter. That's sourdough, friends, not your grandma's white bread. Mmm...



The pierogis are in the oven awaiting my consumption.

 

Enjoying a tasty Funky Buddha Hop Stimulator while watching the construction guys finish the pool. Cheers!

 

You'd better move your beer before your dog's drool drops.

 

This can be considered a lawnmower beer, right?

 

Totally!

 

From late yesterday, while most of y'all were sleeping. Started off with my last one of these, excellent IPA from OK!


Finished off with my last one of these too. Proper vintage glassware as well;


Captain Biscuit, just chillin' as he always does


Okole maluna y'all!

 

BA's! Now a bit after 2 here in NOVA & I'm onto this:

This batch is starting to get a little old (4/27) & though it's faded a bit, it's still doggone good stuff :-)
Proper glassware helps, I think

Tunes:

A little more Rainer Maria

& a little something from my youth:


As always- Drink up & drink on, my fellow advocates!

 

I really like that one!

 

Finished with BA Dubbel Nickel and some lamb meatballs.

 

Ah..Finally, it is Friday.

 

6.3% alcohol. 52 IBU. First canned & bottled in 2016. Certified Kosher.

 

74 degrees, no humidity, cool breeze and this perfect refresher:



As is this:

 

Haha, beat me to it! :-)

 

That is a nice property. Beautiful view. Cheers.

 

+2000 points!
1000 for that sublime tune, 1000 for how perfectly it fits with your weather/brew combo :-)