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Discussion in 'Beer Talk' started by Ozzylizard, Feb 1, 2019.
Starting off with a damn fine Omnipollo Noa.
Home from work
Holy fuck this is dank. Amazing DIPA (Cream of Brocolli) from OH. The oats give this a nice, thick feel, and the passion fruit citrus is off the charts. Hoping a quick recovery to @RaulMondesi feel better my brotha!
@goingbrokeonbeer that dopplebock looks amazing. Big fan of that brewery.
So I’ve heard from a little bird that we aren’t advertising this theme day coming up in a few weeks enough. So I asked our art director to spice up the visual marketing.
The challenge: drink only flagship beers on the 23rd. Show off your record collection; debut/breakout albums get extra points.
Having one of my old favorite non-flagship drafts, Alewerks BBP (Bourbon Barrel Porter):
You conveniently avoided the question about the gun.
Back home, drinking this. The third time I've had it, and I'm still not sure what I think.
Haha. @PatrickCT likes disco.
Giving this a go, not bad
Work week over, dry January over, Super Bowl weekend...lets drink some beer.
Starting with this one from Flying Dog's Last Minute Gift Pack.
Clearly I'm out of practice taking pictures. The beer is actually quite good even if it's a day beyond best by date.
Enjoying a wonderful find today
Provisions in Northampton has been "cellaring" Narwhal from Sierra Nevada
2016 version is tasting amazing.
Soon heading to the People's Pint for cask Friday
Now drinking a What The Fudge!? from the folks at TO ØL.
Hopslam on tap @ Pi on Broadway...Have a great, safe Friday night, we've earned it!
After a 12 hour work shift any beer taste great cheers
A growler of Dunley Place. A DIPA brewed by Aslin. I had it once before and really enjoyed it so when I saw that it was on tap at Growlers-to-Go I had to get some. For whatever reason, it does not taste as good as I remember. Not bad by any means, just not stellar.
It’s been way too long since I’ve had this beer I think almost 24 hours.
Haven’t had one of these in years. Since it’s in the 40’s today I needed something refreshing to “cool down”
Really nice Doppelbock, they had the Edelstoff Helles also that I’ll probably go back for tomorrow. I’d never heard of this brewery before(bad on my part, I know), but since they’ve been in business since 1328 I thought I’d take a chance. Also with the way some beers around here are getting up to $24 a 4pk, I’m looking in other directions for flavorful brews. Cheers!
I like how you had the fart director make your avatar bigger. You think you're running this show?
I Used To Be an Athlete is a DIPA collab between Burial and (yes, again) Other Half. This is absolutely stunning. Creamy, dank, citric...yeah, yeah, yeah...you’ve all heard this song-and-dance before.
The Pipeworks Ninja and Unicorn found a new mutual enemy to fight in the form of The Haze!
North High Danke Imperial IPA.
Beef and beer.
And now? Moved on to a little appetizer before my wife and I hit the local craft beer bar. (and hangin' with Callie)
Cheers to a speedy recovery!
The Helles is fantastic. Definitely get it, you won’t be let down. Cheers man.
Winter Sour is a wild sour from Trois Dames (Switzerland). It is tart and dry. Cheers on this cold evening to all.
Bolero snort voyage of bullbeard porter, great beer for a freezing cold night
So NOW you read one of my posts un-tagged?
Columbus Brewing Resilience.
Always a fan of German pilsners and this is no exception.
I only bought one can this year, so I had to switch glasses
Hey @jzeilinger we’ve got a Tortie too! Snickers
Listening to the album
Oh yes, another beer from the basement, even though it's warmed up enough to get more beer, I'm drinking some that I already have.
I just checked into a hotel for a board retreat and need fortification. Perhaps more than any other beer Founders Porter was my gateway to the craft world. These days I don't drink it enough. But I should. It's always a treat! Cheers to the weekend, BAs!
How is that version?
Beef and beer. That is all that is needed to sustain life.
How is the weather in your neck of the woods?
Hair of the Dog, Adam (Batch 99). Happy Friday, BAs. Cheers.
Tonight Ibjust felt like this one, I will be skiing Sunday so Friday night it is. Thanks @jzeilinger for always setting me up with this one. Not many better.