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Discussion in 'Beer Talk' started by Ozzylizard, Jun 12, 2019.
Hope everyone had a good Wednesday. Worst drive home of all time. They dug a hole in the middle of the road and had to divert one way traffic. Took me 45 minutes to go 3 miles. Got my HR pay problem sorted out, will get the lost half week next time.
50th beer review from them now. Awesome APA. Lasting rocky head retention/thick foamy lacing. Aromas and flavors of big tangerine, red grapefruit, lemon, peach, pineapple, apricot, mango, honeydew melon, citrus peel/rind, peppercorn, and pine hops; with moderate cracker, toasted biscuit, light honeyed malts; and herbal, floral, grassy hop earthiness. Light-moderate pine, citrus peel/rind, herbal, floral, grassy, peppery bitterness on the finish. Medium carbonation, light-medium body, and fairly crisp finishing. Balanced bready/grainy malt, sticky hops, and some resins/rinds in the mouthfeel. Light-moderate increasing resin dryness, no hop astingency. Very smooth, pretty refreshing, zero warming 5.3%. Awesome Amarillo showcase. Very vibrant, juicy, and fairly dank/earthy hops; with a great balancing clean pale malt backbone. Minimal residual sweetness with crisp resin dryness. Spot on stuff as expected. 4.13
Listened to Black metal all day again. Discovered this band and they are awesome. Most of their albums are Progressive style. Quite a few very long songs.
My last can of this watching the wife and her team play some beach volleyball. A little chilly down here, but nice enough. Cheers.
The legend. That is all.
I sure do!
Because hydration is important when you are working.
HOMES sour DIPA. This was amazing. Lasting creamy head retention/thick soapy lacing. Aromas and flavors of big lightly tart/tangy lemon, lime, orange juice, citrus peel/zest, red grapefruit, peach, pear, pineapple, apricot, passion fruit, papaya, mango, honeydew melon, guava, berries, red/green apple, white grape/wine, hay, straw, herbal, floral, and grass; with moderate vanilla, cream, wheat, graham cracker, toasted bread malts; lighter notes of peppercorn, pine, lacto funk, and yeast earthiness. Mild fruity/lactic tartness, fruit tang; and pine, zesty, herbal, floral, grassy, peppery bitterness on the finish. Medium carbonation and medium-plus body; very creamy, silky, bready, grainy malts/lactose; light sticky hops, fruit tang, and lactic acid in the mouithfeel. Lightly increasing lingering bitter/acid/tangy dryness, no cloying, pucker. Dangerously smooth/soft, minimal warming 8%. Amazing Nelson Sauvin, Citra, Galaxy profile. Balanced juicy, vibrant and lightly dank hops, citrus zests, and lacto complexity; with a perfectly balanced lactose, vanilla, wheat/malt backbone. Lightly sweet with lingering dryness. Wow, just nailed everything for a sour milkshake IPA. 4.38
Wacky day where I had to drive several hours in the rain. I survived and get to enjoy a nice smokey beer. Aecht Schlenkerla Rauchbier Marzen.
Had a taste for a pilsner
That's a lot of goats.
Thank you. Definitely saving this photo for later.
Cellarmaker - Mt. Nelson. A 5.7%abv pale ale featuring nothin’ but Nelson Sauvin. Sign me up!
Azor Ahai . A TIPA brewed by Turning Point. Courtesy of @r0rschach . A great kick ass IPA. Thanks dude.
Now for something a little more in your face
New brewery to MI. Cork + Cap format. This was incredible. Great fluffy head retention/soapy lacing. Aromas and flavors of huge sour/tart/tangy peaches, fruit fuzz/skin/pits, apricot, lemon, lime, orange, grapefruit, pineapple, pear, mango, melon, red/green apple, white grape/wine, oak, hay, straw, and grass; with moderate wheat, cracker, white bready malts; lighter notes of peppercorn, leathery/musty/lacto funk, white wine vinegar, and yeast earthiness. Light-moderate fruity/lactic tart/sourness, fruity tang; and light yeast/oak tannin spiciness on the finish. Medium carbonation, light-medium body, and fairly crisp finishing. Balanced creamy/grainy wheat, lactic acid, fruit tang, and oak tannins in the mouthfeel. Moderate increasing acidic/tangy/tannic dryness; minimal pucker sourness. Very smooth, not overly lactic, no warmth of 6.9%. Amazing balance between juicy/jammy peaches and Brett/Bacteria complexity; with great oak presence, and pale/wheat malts against acidity. Zero residual sweetness with crisp acidic dryness. Highly impressive spontaneous sour. 4.3
This album is fucking insane. I need to listen to the rest of the discography ASAP.
So glad.you liked, also so glad I bought 2 four packs.
Apparently there's a hockey game tonight.......Let's gitter done Bruins!
You are a wise man.
Finishing up some Mexican cake
Manticore . A stout brewed by 903. Courtesy of @r0rschach . Thanks my friend.
Nah, I just have good taste.
Finally, first beer of the day. And paying homage to @TheIPAHunter, going LAAARRRRRGE
I thought about rubbing it on my bald head but decided it would be of more benefit in a glass
Canned on 5/29/19
This might sound weird, but to me this is like the lemon-lime Gatorade of beers. Very refreshing when you’re sweating hard. The sea salt is very pronounced.
Local workhorse IPA. Cheers!
Hop Butcher. All the craze over here... Cheers!!!
Fantastic hazy DIPA. Lasting rocky head retention/thick foamy lacing. Aromas and flavors of huge tangerine, red grapefruit, lemon, peach, pear, pineapple, apricot, passion fruit, papaya, mango, honeydew, watermelon, red apple, gooseberry, citrus peel/rind, wood, peppercorn, and pine hops; with moderate wheat, cracker, white bread dough, toasted biscuit malts; and herbal, floral, grassy hop earthiness. Light-moderate pine, citrus peel/rind, herbal, floral, woody, grassy, peppery bitterness on the finish. Medium carbonation and medium-plus body; balanced creamy/bready/grainy malts, sticky hops, and some resins/rinds in the mouthfeel. Lightly increasing lingering bitter dryness, no hop astringency. Super smooth/soft, minimal warming 8.5%. Fantastic Simcoe, Citra, El Dorado profile. Very juicy, vibrant, and fairly dank/earthy hops; with a great balancing wheat/oat/malt backbone. Mild residual sweetness with lingering resin dryness. Will buy again, loved the hop profile as expected. 4.23
Another recent new discovery. Former Immortal guitarist made the band a few years ago. New album out next month.
KBS is your daddy.
Playing some old school Oregon Trail and eating some crackers and Jarlsberg dip. Cheers
Yes you do.
Got any plans for the summer? Travel? Wine and dine? Drink yourself shit faced? Strike that last one.
Eviltwin Irish-ish Coffee Stout, 10.3% ABV. Pours black, with a 1.24 finger brown head that left tons of foamy lacing. Nose is roast malt and lactose. Taste is roast malt, milk, oak, coffee, vanilla and nutmeg, with moderate bitterness. Nutmeg aftertaste lingers. Decent mouthfeel, if a bit over-carbonated. Overall excellent.
4.2/5 rDev 0%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 3.75 | overall: 4.25
Breaking out the good glassware tonight. Go Bruins!!
All of the above, especially the last one.
Game 7 baby!
Let's go B's!!!!! Tuukka is going to solidify The Conn Smythe tonight
A lot going on here. Cinnamon, coffee and maple take the lead with strawberry lingering in the aftertaste
Thanks @Dark_Scarecrow for my pregame brew
I hope all goes well with your surgery and you come out on top of the game! Cheers!
It's time for the Bruins to move in for the kill. Cheers
Tomorrow summer officially starts for me, celebrating a little early with Sucaba, cheers!
Sometimes I mix it up, but not my normal happiness.
Game 7, Let's go B's Boulder Beer Company's Due East New England Style IPA
You do know that is up to debate.
Aass Pilsner from Norway.
Good evening BA
I am drinking Canadian beer out of a giant hockey skate as a sacrifice to the hockey gods. Let's go Blues!
I haven’t had this beer in over 20 years. It was our beer of choice in high school. My buddy's grandpa kept it hid from his grandma and would let my friend have one when he was there. He told us about it and I figured out if I went to the store in dirty work clothes and bought old man beer, I wouldn't get carded. Good memories.