What Beer Are You Drinking Now? #3268

Around The Bend Oktoberfest w/ Pasilla peppers
Quite good with the smoked lamb sausage.


With this on in the background.

 

Happy Friday Advocates and thanks there @Ozzylizard for crankin' up the thread today. Such a eye-popping beautiful beerscape in my back yard today that not having a Schlenkerla Rauchbier would be utterly silly. ****oo like a cocoa puff. So Marzen it is my friends and WOW is it great.
Cheers! Happy Oktober! Keep on smiling!

 

Lovin' the Neil. I drum in a Neil Young trib band called Powderfinger. We play tmrw 6-9pm at Milk & Honey Ciders in St. Joe, MN. Cheers!! Rock on!

 

Nick cords! Looks like you heat with wood. Cheers!

 

Drinking Veltins Pilsener. @DavetotheB The Germans generally like to spell it Pilsener
to differentiate their beer from the Czechs who spell it Pilsner, but that's not a hard and fast rule



Steve is playing an Ibanez Destroyer, just like Paul Stanley

 

Our wood stove is our secondary source, but once it gets cold we have a fire almost every night.
Right now we have more stacked than usual. There are a couple easy places to cut in the Hills and we're taking advantage of them....

 

Just down the street from District Brew Yards is All Rise Brewing. Funky setup. Old bar back in a new addition to an old school lounge. I had a couple samples of the Gayle Sayers, hazy double, not my thing, but enjoyable. The Crombies is a nice bitter IPA. Black Star is their seasonal marzen, in full.
Pretty chill place early on a Friday. I could get lost here for a few days


Cortez is a standard for guitar solo freedom and there are a billion versions out there, but I am partial to Anders Osborne and Warren Haynes to boot!

@LesDewitt4beer Cheers!

 

Duvel Tripel Hop Citra.
Cheers

 

Late lunch beer - Jai Alai:



Cheers brothers and sisters of the Now!

 

Home from work early....

Canned last week - a hoppy punch in the kisser

 

...and just down the street; Great Central Brewing Festzelt



Where am I going next?.......Hint: I have never been there before.

 

Barrel Aged Narwhal

 

Got four cords to stack myself this weekend. I think a Kolsch is just the thing to have by my side.

 

Hey Jeff pretty good but I'm tired of getting beer 80 miles from the brewery and it being 8 weeks old. Cheers!!

 

TGIF!

 

Hofbräu Oktoberfestbier. Lovely bready, malty flavor with light honey-flavored sweetness, a very delicious beer. Aroma is bready and also a bit hoppy, balancing the flavor of this lager.

its ABV belies its easy drinking nature. I love this beer. Prost!

 

I can't wait for a response from those who know...

Matilda Wild Ale at Goose Island Fulton.
Too many BCBS on-site options, but I can't pull the trigger on a double barrel for $70 solo.

 

Every so often, you are thirsty when you get home so you grab something a little lighter because you know it’s going down fast…


I really liked Scrag Mountain Pils when in VT, but I think the non-IPA change of pace was partially to blame. It’s a good beverage, but my skirt is sitting firmly against my knees today.