What Beer Are You Drinking Now? #3742

Cheers y'all!

Yellow Rose IPA - Lone Pint Brewery

 

Getting no aroma again. Nothing. Just as if I'm sniffing on a glass of water. But the taste is good so no complaints. I thought my olfactory receptors were totally jacked, but I could smell the Kane Head High just fine. Nice beer overall.

 

Housing two Blue Mountain Full Nelson’s in my Hofbrau stein before moving on to SN celebration while cooking a pound of bacon.

 

Lovely view of the City

 

Oh man that might be difficult to remember. I do recall that I really enjoyed it then and I do enjoy the 2023 version as well.

 

Brouwerij 3 Fonteinen -- Oude Kriek
Blended lambic beer brewed with cherries
ABV: 6.5%; pouring temperature: 49 °F; bottling info: BOTTLING DATE 10 OCT 18, BEST BEFORE 26 OCT 28, Blend n° 83 · season 17|18
Additional info: macerated for 5 months, lambics originate from 4 different barrels and 5 different brews



4.3/5 rDev -0.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.25

Cloudy, purple body; nice initial head on first pour that quickly fades to nearly nothing except a faint circular wisp around the perimeter of the glass. A nice musty, fruity aroma; a very faint touch of horse blanket. A wonderfully balanced flavor of cherry sourness, low-key alcohol, and a touch of earthy woodiness; mild to moderate tartness counterbalanced with a moderate fruit sweetness; a smidge of wheat in the background. Medium body; nice mouth puckering tartness, not too intense and nicely offsets the cherry sweetness.

This is just an incredible beer. The blending and barrel-aging artfully melds together some great flavors and produces a sublime mouthfeel.

 

First time try. Wish I could have the original recipe because this is great. Ruination IPA by Stone.





Cheers!

 

Twilight in the backyard…drinking Strawberry Currents, a margarita inspired Gose, from Swamp Head:



Super sweet strawberries…not nearly enough salt…almost undrinkable…I think a shot of vodka may help this beer go down a bit easier. Cheers and have a great night y’all!

 

Cheers y'all!

Ayinger Celebrator

 

Back home and grabbed a 2 week old Jai Alai while prepping dinner salads....got ahead of myself with the can crush.....
.

 

Shared Brewing - Afternoon Splash (IPA w/ Galaxy & El Dorado)

cheers!!

 

My best wishes go out to your dad.

 

You're drinking the original recipe.

 

How’s it not Friday yet?

 

It is what I expected. The most expensive beer store in town still has Celebration. And more importantly, we only got one drop of it. Canned September 30th.

That's one good thing aboot expensive beer stores. When the beer you seek is gone from the more reasonably priced stores, you have "them" to fall back on.
Also picked up another 6pack of Deschutes Obsidian Stout!

Prost!

Edit: I forgot to mention that I am watching the original Japanese version of Godzilla. No Raymond Burr to be found.

 

Hope everything goes well with your father. I have had many family members who have suffered strokes and recovered fully and are doing great I am sure he will pull through even stronger than before! Sending blessings and hope your way brother.

 

G'evening BA's!

Gave my liver a break the past couple of nights.
Let's change that up!

Watching Dazed and Confused....again. What can I say I'm a creature of habit.


L-I-V-I-N! Livin!






Cheers!

 

Sorry to hear about your dad - hoping that recovery goes well!

 

This iconic beer is a guilty beer nerd pleasure for me, especially when it’s fresh, and this is decidedly fresh (canned 1/12/23). This batch is “weedier” to me (think 420, not crabgrass), and is traveshamockery good.

Plus, I get the added bonus of feeling a little naughty defying John Kimmich, although pint #2 will honor his request that is dutifully published on every can of Heady.

In case you all can’t tell, I adore this beer. What a treat it is to partake in the experience that is Heady Topper.

 

Howdy BAs


I took advantage of the + 50 degree temps in these parts today and did a little shellfishing.

I had to cut it short because my back turned to shit. I dug enough little necks though for a couple of linguini alle vongole dinners. Cheers

 

75?!
Happy Naked Day!!

 

I remember the first Heady Topper I had thanks to my bro @jzeilinger! Soooo good!

 

White Elm BBA Champurrado Imperial Stout, 13% ABV. Pours black with a one-finger light brown head that left sparse lacing. Nose is chocolate, vanilla, cinnamon, and peppers. Taste follows, plus bourbon, moderately sweet, slightly bitter, peppers at the close. Decent mouthfeel, overall outstanding. No heat to the peppers, just the oily/vegetal taste.

4.23/5 rDev +1%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

 

What a great city. And all those tall people!
Two tremendous beer bars: In de Wildeman and the Cafe Gollem. Go to either twice and you'll be treated like a regular.

 

Sending your Dad our best
And get that man some more ice cream!!
Keep the family together.
Cheers

 

Happy 75th!

 

Heady #2, from the can.

And yes, IMHO, it’s better from the can. This is for my friend @jonphisher.

 

Congrats on the milestone. I just had one of these too, but you still got me by 3. But hey, 75 is the new...74.

"Old" joke. Guy's doorbell rings on his 90th birthday. There's a naked 25 year old girl standing there. She says: "Your friends sent me over to offer you super sex!".
He says: "I'll take the soup."

Happy Birthday.

 

...sorry to hear about your dad...

 

Cheers my friend!

Great minds drink…beers the same way..? Or something like that?

I have to grab some next time it comes around, seems to be once every two months or so for us here.

Now which beer to drink tonight??

 

Greetings beer advocates. Had the day off today and got a haircut. Beyond that I did a lot of nothing. Cheers!

 

The Truth by Flying Dog





Cheers!

 

Happy Birthday here’s wishes that you complete the century and more!

 

Canned 01/10/23 and quite tasty!
Cheers!!





https://en.wikipedia.org/wiki/Sunshine_Superman_(song)

 

I like that one, Sunshine City is really good from them too.

 

Always welcome in my glass.