Here's the premise: A place opens up a few years back and has, at the time, one of the most impressive tap lists in town. Fast forward a few years and that place has been surpassed by a half dozen new and/or improved establishments. I pop in the other day for the first time in a while and get the whole 'long time no see.' I just laughed it off and ordered a beer but, truth is, it's because they just aren't the place to go any more. They haven't added any handles, they don't seem to be first to get the new releases, and they seem to be switching out their handles much less frequently and opting to stick with several regular offerings. What's a non-douchey way to tell a bar owner they need to step it up to keep your business?