What's wetting the whistle P.4

Discussion in 'Australia / Oceania' started by Gasc0igne, Jan 3, 2016.

  1. Gasc0igne

    Gasc0igne Disciple (370) Oct 6, 2013 Australia

    Just had one, seems the ones in distro were canned at start of June. Was definitely enjoyable, though it doesn't hold up as well as SoS or Zombie Dust.

    Super crushable, low bitterness, nice tangerine and kiwi with a really tasty sweet malt backbone. Excellent mouth feel too. But all pretty muted.

    If we could get this at like ~6 weeks I'd be very happy.

    Anyone have a local suggestion for a really solid local Pale Ale or <8% IPA? Not really interested in pine/resin forward, much prefer citrus/tropical dominant (any bitterness). Hop Nation was a decent reccy before.
  2. Narkee

    Narkee Initiate (101) Jun 20, 2013 Australia

    Fresh Fixation always works for me. The Squish is great for something more fruit forward.
    Gasc0igne likes this.
  3. Ostpies

    Ostpies Initiate (75) Nov 3, 2015 New Zealand (Aotearoa)

    Garage Project are doing a monthly Fresh IPA at the moment. The first three months have all been really good.