Wild Beer Company: Blending, Aging, and Experimenting in England

Discussion in 'Article Comments' started by BeerAdvocate, Dec 2, 2015.

Thread Status:
Not open for further replies.
  1. BeerAdvocate

    BeerAdvocate Admin (17,083) Aug 23, 1996 Massachusetts
    Staff Society

    Wild Beer's careful, considered way of doing things—harvesting native yeasts, implementing uncommon ingredients, blending, aging, experimenting—makes this remote operation one of the most forward-thinking craft breweries England has ever seen.

    Read the full article: Wild Beer Company: Blending, Aging, and Experimenting in England
     
    #1 BeerAdvocate, Dec 2, 2015
    Last edited by a moderator: Jan 19, 2018
Thread Status:
Not open for further replies.