Dogfish Head Beer Dinner

Going: 4 | Watching: 0 | Invited: 0
Sunday June 29th at 6PM
$50 / person

Five Delicious Courses!

Many Beer Pairings!

Special AGED Pangaea Keg!

Here is the menu. Half layed out...

Reception

Festine de Peche

Almond-mint-pesto stuffed mission figs
with pickled jalapeno pepper

Salad

Black and Blue

Champagne-poached pear & baby arugala salad
of preserved lemon, celery root chips, with greeen tea vinaigrette

Appetizer

Chateau Jiahu

Cucumber stuffed curried sticky rice balls
golden beet carpaccio, & curled jicima

Intermezzo

Aged Pangaea

Vanilla saffron ice cream float
with a ginger lace cookie

Entrée

Immort Ale

Brown sugar and soy marinated
flank steak or seitan
with pomegranate smashed carrots, herb dressed
watercress, & meyer lemon coulis

or

Paulo Santo

Pink peppercorn rubbed escolar
with bruleed summer vegetables, butter braised
frisee, & rhubarb raison de entre reduction

Dessert: Raison de Extra or World Wide Stout

TO BE ANNOUNCED!
Don't miss out. This will rule!!!

Reserve Today!
401-861-1770
(menu TBA)

More: http://www.juliansprovidence.com
Submitted by: bsoakley
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