12 Beers of Christmas

What: Beer & Food

When: Saturday - December 22, 2012 @ 05:00PM to Saturday - December 22, 2012 @ 07:00PM

Where: The Hotel Vendome, Prescott, Arizona
It’s that time again- the Hotel Vendome will be featuring a Beer Tasting in honor of the Holiday season! “12 Beers of Christmas” will be held at the Fremont Bar at the Hotel Vendome every Friday and Saturday in December.

The first two weekends (Dec 7, 8 & Dec 14, 15) will feature Porters and Stouts, paired with desserts. The pairings will include three porters and one stout, paired with our dessert plate. Featured on this plate will be: a handmade chocolate truffle, a slice of hazelnut cheesecake, an individual tiramisu, and a chocolate waffle cookie topped with chocolate espresso mousse.

The latter two weekends (Dec 21, 22 & Dec 28, 29) will feature Winter and Christmas Beers, paired with traditional European Christmas desserts. The pairing will include uniquely spiced winter and Christmas brews, paired with a small plate. Featured on the small plate will be traditional European Christmas favorites, including: figgy pudding, a sugar plum, gingerbread, and fruit cake.

Prices are as follows:
Beer Tasting Alone (no plate) : $10
Pairing: $20
Pairing for Two: $35
Reservations are not required, but are appreciated. Please call the Hotel Vendome at 928-776-0900 to secure your spot.

Visit Website  
Went: 0
Submitted by: KateeSaffer
  • About Us

    Founded in Boston in 1996, BeerAdvocate (BA) is your go-to resource for beer powered by an independent community of enthusiasts and professionals dedicated to supporting and promoting better beer.

    Learn More
  • Our Community

    Comprised of consumers and industry professionals, many of whom started as members of this site, our community is one of the oldest, largest, and most respected beer communities online.
  • Our Events

    Since 2003 we've hosted over 60 world-class beer festivals to bring awareness to independent brewers and educate attendees.
  • Our Magazine

    Support uncompromising beer advocacy and award-winning, independent journalism with a print subscription to BeerAdvocate magazine.