Great Divide Beermaker's Dinner

What: Beer & Food

When: Thursday - August 29, 2013 @ 07:30PM to Thursday - August 29, 2013 @ 09:30PM

Where: Harman’s Eat & Drink, Denver, Colorado
Harman’s Eat & Drink in Cherry Creek is thrilled to announce the first in a regular series of (irregularly scheduled) events that highlight wine, spirit and beermakers, and focus on all else that’s great about sharing the table with good friends, food & drink

Thursday, August 29th @ 7:30pm, join Great Divide Brewing for an evening featuring five beers and ales from Great Divide with five courses from chef John Chad Little and an infinite and immeasurable amount of fun and revelry.

All priced at $52.80per.

Seating is limited and these things always sell out quickly. Please call 303.388.7428 for more information about this event, as well as a coveted reservationthe menu for the evening with
GREAT DIVIDE BREWING

Colette Farmhouse Ale
COCONUT SHRIMP CEVICHE
avocado, cucumber, red onion, pickled kumquat, chilis

Rumble Oak Aged India Pale Ale
WILD MUSHROOM TART
basil pesto, black garlic, roasted tomatoes, arugula

Double Bock
SLOW ROASTED SALMON
FLAVORS OF EVERYTHING BAGEL
toasted farro, horseradish cream, dill, heirloom tomato, pickled mustard seeds

Oatmeal Yeti Imperial Stout
CO LAMB CHOP | OATMEAL RAISIN GREMOLATA
corn “gnocchi”, wild mushrooms, ragout of shoulder, spiced black bean puree, chocolate jus

Claymore Scotch Ale
“SMORES”
chocolate pie, graham cracker crust,
earl grey ice cream,
hazelnut tuille, burnt cinnamon marshmallow

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Submitted by: JMBSH