LA Beer Week - BIG “Beer & Bacon” Breakfast Tap Takeover

Saturday - September 21, 2013 @ 10:00AM / Ends: Saturday - September 21, 2013 @ 02:00PM
Beer & Food
Simmzy's, Long Beach, California
Going: 0 | Watching: 0 | Invited: 0
Firestone Walker and Simmzy’s Long Beach invite you to the 1st of its kind:

“Big Beer & Bacon” Breakfast Tap Takeover

Come join Shane Kral of Firestone Walker and Chefs Michael Rubino and Justin Lewis of Simmzy’s Belmont Shore for some bacon-inspired Breakfast & Beer Pairings

Menu Will look like this…

BIG PLATES
** Chicken & Waffles: Bacon Scallion Waffle, Grilled Wings, Sriracha Butter $11.50
Suggested Beer Paring: Proprietor’s Reserve Double DBA (Barrel-Aged Barleywine) 6oz / ABV 12% / $ 7
** Pork “Parfait”: Layers of Pulled Pork and Cheese Grits with Bacon “Jam” & Crispy Pork Rinds $9.00
Suggested Beer Paring: Union Jack (West Coast IPA) 16oz / ABV 7.5% / $ 6.5
** Eggs Benedict Pizza: Canadian Bacon, Spinach, Poached Eggs and Hollandaise $11.50
Suggested Beer Paring: Proprietor’s Reserve Velvet Merkin (Barrel-Aged Oatmeal Stout) 10oz / ABV 8.5% / $7.5

SMALL PLATES
** Buttermilk Biscuits: Nueskes Bacon Gravy $5.50
Suggested Beer Paring: Pivo Pils (Hopped up Pilsner) 18oz / ABV 5.3% / $ 7.5
** Canadian Bacon & Maple Syrup Donut $5.50
Suggested Beer Paring: Double Jack (Imperial IPA) 10oz / ABV 9.5% / $ 6.5

**LA Beer Week Opening Day Tasting Paddle (while it lasts!)
Firestone Walker Tasters (Double DBA; Union Jack; Double Jack; Velvet Merkin) $14

More: http://labeerweek.com/event/big-beer-bacon-breakfast-tap-takeover-at-at-simmzys-belmont-shore/
Submitted by: UCLABrewN84
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