Overrated Is Overused
Overrated Is Overused Beer Smack by

In countless posts across the internet we see “overrated” used (and misused) as a default reference to beers and brewers, usually with no substance to back it up.

Where to Drink in Houston, Texas Destinations by

Houston’s thirsty guests will find a thriving beer scene with multiple breweries, each with a distinct personality and guest experience. Five new breweries opened up over a three-month period in summer 2016 alone.

Brewers Experiment by Distilling Beers News by

Bierschnaps originated in Bavaria, where brewers with on-site stills often create a house spirit from leftover beer. Recently, more breweries outside of Germany are experimenting with the beery spirit.


February 2017 News: TTB Eases Regulations, Tenn. Raises ABV Limit, Wynwood Sells to CBA, and France Resumes Monastic Brewing News by

TTB eases tax regulations on brewers; Tennessee raises ABV limit to 10.1 percent; Craft Brew Alliance buys stake in Miami’s Wynwood Brewing; and monastic brewing returns to France.

Hotels Opening with On-Site Breweries Offer Rooms with a Brew News by

Several new hotels now contain or will soon have on-site breweries, like The Source Hotel in Denver, where guests will be able to get a beer poured right at the reception desk when they check in.

Neil Witte, Craft Quality Solutions Founder, on Quality Control After Beer Leaves the Brewery Last Call by

After 16 years doing field quality work for Duvel Moortgat USA and Boulevard Brewing Co., Neil Witte founded Craft Quality Solutions to end the era of shadowy shipping and handling, and answer the industry’s call to focus on quality.

Class of 2016: 34 of the Best New Breweries in the US Feature by

From seasoned pros starting highly anticipated new projects to industry newcomers nailing classic styles in small towns, we profile 34 of the best new breweries to open their doors in 2016.

Where to Drink in Washington DC Destinations by

Although the nation’s capital was slow to embrace locally brewed beer when the first wave of microbreweries swept over other parts of the country in the 1980s and ’90s, a recent shift has created a flourishing beer culture.

  • About Us

    Your go-to website for beer (since 1996), publishers of BeerAdvocate magazine (since 2006) and hosts of world-class beer events (since 2003). Respect Beer.
  • BeerAdvocate Microbrew Invitational

    Join us June 2-3, 2017 in Boston, Mass. for beer, cider, mead, kombucha and sake from over 70 small producers.

    Learn More
  • Subscribe to BeerAdvocate Magazine

    No fake news here. Get real beer content delivered to your doorstep every month.

    Subscribe