awaiting bottles to carbonate question

Discussion in 'Homebrewing' started by psnydez86, Mar 28, 2012.

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  1. psnydez86

    psnydez86 Initiate (0) Jan 4, 2012 Pennsylvania

    So I bottled my very first homebrew 1 week ago (6.2% pale ale). Am i being inpatient as wanting to sample one today at the 1 week mark or should i just keep my little grabby hands to myself and wait the standard 2 weeks to check carbonation
     
  2. cracker

    cracker Pundit (893) May 2, 2004 Pennsylvania

    Go for it but expect it to be on the flat side. I remember very well the anticipation of opening my very first homebrew so I hear you. It will be much better though after 2-3 weeks in the bottle....
     
  3. premierpro

    premierpro Savant (1,060) Mar 21, 2009 Michigan

    It will be a little uncarbinated but tasty. I usualy wait 3 weeks.
     
  4. clearbrew

    clearbrew Initiate (0) Nov 3, 2009 Louisiana

    Assuming you used corn sugar, how much did you use. When I first started brewing, I stuck to kit instructions and I would often find the carb levels to high for my taste. So, on later batches, after about a week or a week and 1/2, I would start tasting. If the carb levels where high enough for me, I put the batch in the fridge. Naturally, I learned to adjust sugar levels as I gathered some brewing knowledge.
     
  5. psnydez86

    psnydez86 Initiate (0) Jan 4, 2012 Pennsylvania

    I carbed with the 5 oz of corn sugar that came with the kit and a pint of water
     
  6. MLucky

    MLucky Initiate (0) Jul 31, 2010 California

    Almost nobody can resist trying one a little early on that first batch. Try to wait at least 8-9 days, and expect it to be a little flat and maybe even a little sweet. It usually takes about three weeks for beer to be fully bottle conditioned when I do it (usually with cane sugar, in a closet that's about 60-65F), and it's a good idea to try not to waste too many before they're completely done. But hey, it's just too damn hard to wait on that first batch, and no one will blame you if you just have to have a taste!
     
  7. ajaxivan

    ajaxivan Initiate (0) Jul 3, 2008 Pennsylvania

    I routinely pop one open and take a few ounces then re-cap, usually after a week, just to see how it's tasting. It will certainly taste better after 2 or 3 weeks but i am an impatient sob.
     
  8. psnydez86

    psnydez86 Initiate (0) Jan 4, 2012 Pennsylvania

    mmmmmm... yea my inpatience is taking over so maybe I'll put on in the fridge to sample this evening which will help me appreciate the maturation process... thanks all cheers and happy brewing!!! Getting ready to order an NB Chinnook IPA Kit and continue complete home beerdom!!!
     
  9. bwiechmann

    bwiechmann Zealot (748) Nov 30, 2009 Minnesota
    Trader

    Go ahead and drink one- there's 47 more bottles where that came from.
     
    MrGreengenes2 and chocosushi like this.
  10. Finn

    Finn Initiate (0) Nov 20, 2003 Pennsylvania

    Try it! I still try most of my beers after just a week, even after 10 years of homebrewing. But it will be better after about 3-4 weeks in the bottle.
     
  11. psnydez86

    psnydez86 Initiate (0) Jan 4, 2012 Pennsylvania

    Had one last night and it was pretty well carbed and tasted nice! Although that was the last beer bottled and had some extra sediment from the bottom of the bucket maybe why it carbed so quickley?
     
  12. OddNotion

    OddNotion Pooh-Bah (1,915) Nov 1, 2009 New Jersey
    Pooh-Bah

    Ive found that most moderate abv beers will be carbonated by 2 to 3 weeks but they start to hit their stride at about 5 weeks in the bottle.
     
  13. tngolfer

    tngolfer Initiate (0) Feb 16, 2012 Tennessee

    You will probably find it interesting how much the beer will change as it sits in the bottles. I know I have. The flavors really meld and the beer becomes a lot better.
     
  14. koopa

    koopa Initiate (0) Apr 20, 2008 New Jersey

    I usually try one on day 14 but if impatient day 10 at the earliest. When I first started brewing I'd try one at day 7 and was always disappointed. Most batches take 14 - 21 days to carbonate.
     
  15. goodonezach

    goodonezach Initiate (0) Mar 24, 2011 New York

    i tried one from my first batch at about 12 days and was thoroughly disappointed. two weeks later, i was in love with my first batch. be patient--two weeks will roll around pretty quickly. in the meantime, brew another batch!
     
  16. chocosushi

    chocosushi Initiate (0) May 1, 2011 Oklahoma

    Try one!
    3 weeks is the least amount of time I usually wait, Ideally,
    but I like to take 'er for a test sip after 10-14 days just to see
    how things are going.
     
  17. MrGreengenes2

    MrGreengenes2 Initiate (0) Aug 9, 2008 Indiana

    Sometimes they carb that quick, especially if they are in a warm spot. I have tried one at the 5 day mark that has been fully carbed. I also recently had a stout that took 3-4 weeks to carb. Always try one after a week to satisfy your curiosity unless you only brewed a gallon or something.
     
  18. HaysAmerica

    HaysAmerica Initiate (0) Jan 28, 2011 Kansas

    I've found that the bottles usually carb around the 14 day mark & that's not really a problem. I am usually pretty good about staying away from the bottles (out of sight out of mind) but for me its more about taste. I find that after 3 -5 weeks the beer really starts coming together. Nothing tastes better than the beer you brewed IMHO.
     
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