Upland's releasing more sours...

Discussion in 'Great Lakes' started by fvernon, Feb 9, 2013.

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  1. Ryan2BSU

    Ryan2BSU Initiate (0) Mar 16, 2012 Indiana

    Thanks Upland and Cari! I definitely had a great time.
     
    aasher likes this.
  2. JohnnyHopps

    JohnnyHopps Grand Pooh-Bah (3,380) Jun 15, 2010 Indiana
    Pooh-Bah Trader

    Upland should pretty much just quit making their other beers and just make sours and lambics.
     
    fredmugs likes this.
  3. ridglens

    ridglens Pundit (806) Jan 10, 2010 Indiana

    Hit up the Bloomington brewpub this morning...

    I'm not sure what i expected, but not what i got! these puppies used to (like, last year, same batch) sit on the shelf for weeks/months, and this morning there was a LINE! I was a little disappointing as we didn't get any blackberry (only showed up 15 minutes early, kind of by accident really, and were behind abut 35-40 people!), but we lucked into some raspberry so it's all good. i'm just psyched that it was a pretty legit little beer release, with a line, apprehension, elation and (unfortunately for some) dissapointment... Pretty awesome these beers have come so far, i'm glad it sounds like future plans include much more of the stuff. Who knows, in a couple years maybe it will be the next Dark Lord Day (with less metal and more granola :wink: )!

    Also, thanks to Upland for handling the crowd/rush quickly and painlessly (everyone was in and out in like 10 minutes), and for not price-gouching us on year-old lambics!
     
  4. aasher

    aasher Grand Pooh-Bah (4,557) Jan 27, 2010 Indiana
    Pooh-Bah

    You didn't even stop by to say hi. Dick move
     
  5. aasher

    aasher Grand Pooh-Bah (4,557) Jan 27, 2010 Indiana
    Pooh-Bah

    I believe you mean goddess :slight_smile:
     
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  6. ballardbrewer

    ballardbrewer Initiate (0) Feb 21, 2009 Indiana

    Did Cari have any info when the next sour release may be?
     
  7. myersk27

    myersk27 Initiate (0) Oct 21, 2011 Indiana

    Persimmon launches at Sourfest....that's what I heard from someone who talked to Cari
     
  8. HopsMatt

    HopsMatt Initiate (0) Dec 1, 2011 Kentucky

    I'm hoping they revisit the Kiwi recipe.
     
    mobius387 likes this.
  9. ballardbrewer

    ballardbrewer Initiate (0) Feb 21, 2009 Indiana

    Nice Persimmon is my favorite lambic.
     
  10. Zapy

    Zapy Initiate (0) Feb 8, 2012 Indiana

    I was standing not far from the conversation about the next release (during Sour Fest unless something goes wrong... again) and she counted out blueberry :slight_frown: and may have hinted at peaches. Then again by that point quite a few beers had been consumed so my memory is a touch fuzzy. I don't think she went as far as confirming anything but did hint at persimmon.
     
  11. fvernon

    fvernon Initiate (0) Mar 1, 2010 Wisconsin

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  12. eyeenjoybeer

    eyeenjoybeer Initiate (0) Feb 18, 2011 Seychelles

  13. Boilerfood

    Boilerfood Initiate (0) Jun 5, 2012 Indiana

    Its a picture of them cleaning Kiwi
     
  14. claaark13

    claaark13 Maven (1,412) Nov 29, 2007 Indiana
    Trader

    One of the items in your avatar does not belong. It's the ugly chick that looks slightly better around her hot friends.
     
    PaigeD, Boilerfood, zrab11 and 4 others like this.
  15. claaark13

    claaark13 Maven (1,412) Nov 29, 2007 Indiana
    Trader

    Hahaha, upon deeper inspection, I see that there actually is a female in the background. I was absolutely not talking about her, sorry in advance. Haha, fail.
     
    stfun37 likes this.
  16. stfun37

    stfun37 Devotee (356) Jan 16, 2008 Indiana
    Trader


    Ray, when someone asks if you're a god...you say YES!
     
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  17. fvernon

    fvernon Initiate (0) Mar 1, 2010 Wisconsin

    for your facebook-free enjoyment:
    [​IMG]
     
    Etan, Skye1024, aasher and 1 other person like this.
  18. HaveUSeenMyCellar

    HaveUSeenMyCellar Savant (1,246) Aug 30, 2012 California
    Trader

    Help an IUB Alumni get some Upland Lambic? :-)
     
  19. eyeenjoybeer

    eyeenjoybeer Initiate (0) Feb 18, 2011 Seychelles

    Yeah man, all you have to do is click buttons online when they do reservations, be fortunate enough to get one, and one of us will go and pick them up for you.
     
  20. HaveUSeenMyCellar

    HaveUSeenMyCellar Savant (1,246) Aug 30, 2012 California
    Trader

    ???? Do explain???? Please....been wanting Upland lambics, but here in CA they are hard to come by. Luckily getting a Raspberry from a bet in next week or so (literally just got text that he's sending with some extras for being patient :-)), and trading another BA for Persimmon, hopefully same BA is bringing Peach. Hoping to try the rest of the series.
     
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