Karbach all inclusive thread

Discussion in 'Southwest' started by jamescain, Jan 11, 2013.

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  1. Lutter

    Lutter Initiate (0) Jun 30, 2010 Texas

    I might just have to make the drive down this time around for BBA Hellfighter
     
    #501 Lutter, Apr 24, 2013
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  2. mrkmrk

    mrkmrk Initiate (0) Jun 25, 2011 Texas

    If it comes out some time this summer, I'll be around :slight_smile:
     
    #502 mrkmrk, Apr 24, 2013
  3. HookemHops13

    HookemHops13 Initiate (0) Mar 21, 2013 Texas

    No! You hipsters stay in Austin. This is ours! ALL OURS!!!!!!!!!

    That being said maybe I will get to taste it this time.....
     
    #503 HookemHops13, Apr 24, 2013
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  4. Cablejelly

    Cablejelly Initiate (0) Sep 6, 2010 Texas

    Same here.

    Just had my first Karbach today, Sympathy for the lager. Also came home with a couple barn burners and weisse versas... can't wait to get my first taste of those as well.
     
    #504 Cablejelly, Apr 24, 2013
  5. dumptruck81

    dumptruck81 Initiate (0) Dec 28, 2011 Texas

    Weiss versa. Mmmmmmmm
     
    #505 dumptruck81, Apr 24, 2013
  6. BruceBruce

    BruceBruce Initiate (0) Dec 4, 2011 Texas

    Really? I am not a huge fan of the Belgian IPA's but thought this one was solid
     
    #506 BruceBruce, Apr 24, 2013
  7. BruceBruce

    BruceBruce Initiate (0) Dec 4, 2011 Texas

    You can always just take off a Monday lol, chow slips a gps monitor on the back of the Silver Eagle truck and follows it... (He doesn't know I put one on his car and just follow him :slight_smile: )
     
    #507 BruceBruce, Apr 24, 2013
    canadianghetto, HopAG and UHCougar12 like this.
  8. icetrauma

    icetrauma Pooh-Bah (1,657) Sep 7, 2004 Texas
    Pooh-Bah

    What style is this elixer you speak of kind sir?
     
    #508 icetrauma, Apr 24, 2013
  9. mattchow

    mattchow Savant (1,009) Jun 24, 2012 Texas

    Barn Burner aged in White Wine Barrels
     
    #509 mattchow, Apr 24, 2013
  10. mattchow

    mattchow Savant (1,009) Jun 24, 2012 Texas

    I had Roshambo after KBS, Creme Brulee, Green Tea IPA, Love Street and Black Hopadillo so my taste buds might have been slightly off. I'm gonna go pick up some bottles of Black Hopadillo and Roshambo tomorrow.
     
    #510 mattchow, Apr 24, 2013
  11. BruceBruce

    BruceBruce Initiate (0) Dec 4, 2011 Texas

    Try it, was pretty solid man
     
    #511 BruceBruce, Apr 24, 2013
  12. icetrauma

    icetrauma Pooh-Bah (1,657) Sep 7, 2004 Texas
    Pooh-Bah

    Yeah, I would say your taste buds where volume over loaded with big beer.
     
    #512 icetrauma, Apr 24, 2013
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  13. Lutter

    Lutter Initiate (0) Jun 30, 2010 Texas

    I wasn't a fan of Barn Burner... too malty and spicy for a saison, IMHO. Reminded me of Shiner Farmhouse, lol.

    Tasted way artificial... no elegance or class.

    It probably doesn't help that the last saison I had before this was HF Arthur, lol.
     
    #513 Lutter, Apr 24, 2013
  14. HopAG

    HopAG Savant (1,137) Sep 22, 2012 Texas

    It is great for cooking though! Prepared some fantastic mussels with it!
     
    #514 HopAG, Apr 24, 2013
  15. darocny

    darocny Initiate (0) Oct 14, 2012 Texas

    Agreed. I did the same with half my six pack and made some drunken pinto beans.
     
    #515 darocny, Apr 24, 2013
  16. tx_beer_man

    tx_beer_man Pundit (902) Jan 22, 2013 Texas
    Trader

    Damn! Those meals sound great.
     
    #516 tx_beer_man, Apr 24, 2013
  17. FUNKPhD

    FUNKPhD Initiate (0) Apr 13, 2010 Texas

    lawl
     
    #517 FUNKPhD, Apr 24, 2013
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  18. HookemHops13

    HookemHops13 Initiate (0) Mar 21, 2013 Texas

    Random, but how was Frageelay? Saw it at a local bar for low 20's? Seems too high to me. Worth it? And also just how was it?
     
    #518 HookemHops13, Apr 25, 2013
  19. icetrauma

    icetrauma Pooh-Bah (1,657) Sep 7, 2004 Texas
    Pooh-Bah

    #519 icetrauma, Apr 25, 2013
  20. champ103

    champ103 Grand High Pooh-Bah (6,296) Sep 3, 2007 Texas
    Society Pooh-Bah

    It has gotten a lot of mixed marks lately, though I think it is one of my favorites from Karbach. I am really not sure how well this had held up over the last several months though? I guess it depends on how it was kept. It was about $15 at stores, so $20 does not seem unreasonable if you want to give it a go.

    http://beeradvocate.com/beer/profile/26762/88317/?show_hads=Y
     
    #520 champ103, Apr 25, 2013
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