SP Peche Fermier: Celler or drink now?

Discussion in 'Cellaring / Aging Beer' started by eb1610, Mar 10, 2015.

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  1. eb1610

    eb1610 Savant (1,227) Jan 3, 2014 Massachusetts
    Trader

    Just received a bottle in a trade and was hoping to hear from people that have had it on whether they think this one will get better with some age?
     
    #1 eb1610, Mar 10, 2015
  2. boilermakerbrew

    boilermakerbrew Initiate (0) Aug 13, 2010 Indiana

    I would also be interested in the response here. I have this and my Abricot and have just not gotten around to them yet.
     
    #2 boilermakerbrew, Mar 11, 2015
  3. Davl22

    Davl22 Maven (1,341) Sep 27, 2011 New Hampshire
    Trader

    I honestly couldn't picture cellaring any Side Project unless I had a bunch of bottles. Their stuff is so good fresh. I say drink it.
     
    #3 Davl22, Mar 11, 2015
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  4. eb1610

    eb1610 Savant (1,227) Jan 3, 2014 Massachusetts
    Trader

    Thanks
     
    #4 eb1610, Mar 11, 2015
  5. pmoney

    pmoney Initiate (0) Apr 15, 2011 Illinois

    The fruit will likely fade with time, so drink your Peche fresh and trade for a Saison du Fermier to age.
     
    #5 pmoney, Mar 11, 2015
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  6. Stevedore

    Stevedore Grand Pooh-Bah (5,096) Nov 16, 2012 Oregon
    Pooh-Bah Trader

    Fruit will fade and the beer will get more sour over time. Don't age it.
     
    #6 Stevedore, Mar 12, 2015
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  7. 4DAloveofSTOUT

    4DAloveofSTOUT Grand Pooh-Bah (4,064) Nov 28, 2008 Illinois
    Pooh-Bah Trader

    Just as Pmoney and Stevedore said; drink fresh, fruit will fade, DO NOT AGE!
     
    #7 4DAloveofSTOUT, Mar 12, 2015
  8. 4DAloveofSTOUT

    4DAloveofSTOUT Grand Pooh-Bah (4,064) Nov 28, 2008 Illinois
    Pooh-Bah Trader

    How have you not cracked them bottles yet????
     
    #8 4DAloveofSTOUT, Mar 12, 2015
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