New Tired Hands to open next week.....

yes at the fermentaria which opens at noon. the brew cafe opens at 4

 

Only the fermentaria is open that early during the week. but yes.

 

thanks guys, yes, I should have specified. I've been to the brewhouse many a time, never the fermentaria. just wasn't sure if it would be packed or not!

 

its pretty damn big. you will have no problem finding a seat.

 

excellent. pretty psyched to visit! now just hoping The Light That Spills... is still tapped tomorrow!

 

Tap list as of today.

Also if you haven't had a saison from there lately, make sure you do, they have been pretty killer lately.

 

My plan was to attack Tired Hands + Forest & Main on Sunday for the bottle release. So, if we could switch the thread topic to traffic updates at that point then it would be much appreciated

 

Good luck with that, Sunday is probably going to be the worst of them. With Forrest and Main their bottles seem to stick around for at least a few days, so don't need to be there for release day to get them.

 

Oktuberfest is on cask at the cafe and its spectacular

 

Haven't had the latest SaisonHands but those bottles of Shambolic are amazing, better than the last batch they had on tap. Love their IPAs, but it is nice to see more styles on the board.

 

hey all. I'm a flyers fan and gonna make a drive or two down for games. tired hands has def been on my short list awhile. I'm a stout guy. how often do they put those on usually? and for growlers. I know sometimes it's no fills, but realistically how good are my chances of ever bringing some home? cheers.

 

Tired Hands isn't the brewery for you if you're a stout guy, I hate to break it to you.

 

Southeastern PA, in general, lacks remarkable stouts. What do we have? Storm King, Leon, Mudbank, Love stout from the big boys. Never had one from TH, Forest and Main, or Vault. Am I missing any obvious ones?


Edit: SMS...maybe Lancaster Double Chocolate too, but that's pretty far west

 

lol nowhere did I say I only drink stouts. just that i like them. and how often can I find them.

 

only void I saw. has been on a few times within past 6 months or so, just not regularly. one I saw with fills. one without. so, hence I posted here asking.

 

I wasn't suggesting that you were, friend, just going off your initial post about wanting to visit TH, followed by the declaration that you're a stout guy. My suggestion is that you become an IPA guy for your visit ;-)

 

Yeah, @dmolz the answer to how often to do they put on a stout: infrequently. The last one if I recall was the Only Void aged on cherries and coffee, which by the way was fantastic. It was a batch at the Fermentaria too so yes it did last quite longer.

 

The Forest & Main Gmork stout was tight, tight, tight. They usually brew it around Janurary or February, and it really hits the spot when it's a cold night at the brewpub.

 

awesome to hear on the lasting part since I'm far haha. I figured on the infrequent part. do I have an okay chance by end of hockey season? I'll be down in nov, jan, & maybe one more randomly.

 

I'm an everything guy haha.



just in winter, me needs more stouts to keep me warm! and stouts are my fav by far.