Jack's Abby (2018)

Discussion in 'New England' started by paulman1813, Aug 5, 2015.

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  1. Andrew041180

    Andrew041180 Initiate (0) Mar 15, 2013 Massachusetts

    Open on Sundays! Can't wait to visit.
     
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  2. JacksAbbyBrewing

    JacksAbbyBrewing Zealot (563) Jul 19, 2011 Massachusetts

    We are really excited to be ready to open, I hope those that make it here will enjoy the new space. We have prepared a couple new beers and have been saving some barrel aged beers for our opening. Tomorrow we will have all 24 of our draft lines pouring. I have indicated beers available for growlers with a *.

    Nitro Framingahhmer
    Sour Cranberry
    Sour Nectarine
    Barrel Aged Cherry Berliner Braun
    BA Framinghammer
    Vanilla BA Framinghammer
    Coffee BA Framinghammer
    Cocoa-nut BA Framinghammer
    PB&J BA Framinghammer
    Numb Swagger
    3x Dry Hopped Hoponius Union w/ Citra
    3x Dry Hopped Hoponius Union w/ Simcoe
    3x Dry Hopped Hoponius Union w/ Calypso*
    Hoponius Union*
    House Lager*
    Copper Legend*
    Mass Rising*
    Excess IPL*
    Smoke & Dagger*
    Fire in the Ham*
    Red Tape*
    Leisure Time*
    Calyptra*
    trIPL*

    Our new hours starting tomorrow are Tue/Wed/Thu+Sun: 11:30am-9pm and Fri/Sat: 11:30am-11pm
     
  3. JacksAbbyBrewing

    JacksAbbyBrewing Zealot (563) Jul 19, 2011 Massachusetts

    Our current policy is that we only offer the 32oz growlers for beers that are not available in bottles.
     
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  4. jbertsch

    jbertsch Pooh-Bah (2,874) Dec 14, 2008 Massachusetts
    Pooh-Bah Trader

    @JacksAbbyBrewing
    Looks great! Will you guys still do the weekly cask at the new place?
     
  5. JacksAbbyBrewing

    JacksAbbyBrewing Zealot (563) Jul 19, 2011 Massachusetts

    It may take a brief hiatus until we get our feet under us, but we want to keep them going. Also taking a hiatus are brewery tours, as the brewery space is still under active construction.
     
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  6. MVP09

    MVP09 Initiate (0) Oct 19, 2012 Massachusetts

    Hoponious cans before end of year?
     
  7. JacksAbbyBrewing

    JacksAbbyBrewing Zealot (563) Jul 19, 2011 Massachusetts

    That is certainly the goal. Not quite far enough along with brewery installation to say for sure yet.
     
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  8. emannths

    emannths Initiate (0) Sep 21, 2007 Massachusetts

    Serving food yet? Any menus you can share?
     
  9. brother_rebus

    brother_rebus Pooh-Bah (2,512) Jul 28, 2014 Maine
    Pooh-Bah Trader

  10. Goldfishman

    Goldfishman Initiate (0) Jan 29, 2012 Massachusetts

    Wow I need to make a trip out that lineup looks great .
     
  11. ErrandWolfe

    ErrandWolfe Initiate (0) Apr 2, 2011 Maine

    Man, I wish I still lived around the corner from JA in Sherborn. Pretty awesome to see how they've expanded since they first opened. Free small samples at the old taproom was always a good time.
     
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  12. JacksAbbyBrewing

    JacksAbbyBrewing Zealot (563) Jul 19, 2011 Massachusetts

  13. emannths

    emannths Initiate (0) Sep 21, 2007 Massachusetts

    Going the Russian River route and eschewing the deep fryer, eh?

    S'ok, I'll take a Schweinshaxe.
     
  14. JacksAbbyBrewing

    JacksAbbyBrewing Zealot (563) Jul 19, 2011 Massachusetts

    Correct, no fryer. Trying to cook or at least finish as much as we can in the wood oven.
     
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  15. jbertsch

    jbertsch Pooh-Bah (2,874) Dec 14, 2008 Massachusetts
    Pooh-Bah Trader

    Looks nice. Where are those Bavarian pretzels I saw you guys testing out on Instagram? :slight_smile:
     
  16. JacksAbbyBrewing

    JacksAbbyBrewing Zealot (563) Jul 19, 2011 Massachusetts

    Not everything was ready to go today. There will be pretzels soon.
     
  17. Capt_Quint

    Capt_Quint Pundit (762) May 29, 2015 Massachusetts
    Trader

    Would've loved some 3x HU w/Citra in a growler! Guess I'll just have to settle for 3x HU w/Calypso :rolling_eyes:
     
  18. JacksAbbyBrewing

    JacksAbbyBrewing Zealot (563) Jul 19, 2011 Massachusetts

    Our growler station has 12 lines so the 3x dry hopped hoponius versions will be taking turns for growler fills.
     
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  19. Capt_Quint

    Capt_Quint Pundit (762) May 29, 2015 Massachusetts
    Trader

    Awesome!!!!
     
  20. Capt_Quint

    Capt_Quint Pundit (762) May 29, 2015 Massachusetts
    Trader

    @JacksAbbyBrewing, if I'm not mistaken you used to purge growlers with CO2 before filling at the old spot, right? Is there a plan to implement that in the new space? Not a criticism, just want the beer to be as delicious as it possibly can be (for as long as it possibly can be).

    Didn't have time to get some food or check out the bar area last night, but I can't wait to. The place looks great!
     
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