Bruery 2016 RS/HS Allocations

I've never been to first firkin friday. Is it just one cask? Or do they have plenty to last through most of the day/night?

 

On tap for you hoarders!

 

From the job listing pages:
"In July of 2016, The Bruery is planning to open an additional tasting room in Anaheim, CA, which will focus on our Bruery Terreux brand of sour and wild fermented beer. The Bruery Terreux will seat approximately 200, including an outdoor patio."

 

Yup, its down the street from Bottle Logic. They already done a couple of events over there for Hoarders (both of the blending tournaments). If you drive by right now you can see the construction going on. I highly doubt they will be open in July but hopefully I'm wrong!

 

It is one cask and first come first serve. Sometimes it goes quick, sometimes it lasts a couple days.

 

Not sure of their plan, but I really hope they don't make it so only Terreux beers are there and that non terreux beers are at the current tasting room. I hope they have the same tap list minus 1-2 beers, because I really like going to their current tasting room and getting tons of different styles and varieties.

 

I think in the past they said it'd be like a 80/20 mix. So you'll see some overlap, but not too much.

 

I think I have two of those left. I should probably drink one to see how it's doing. I'd have to find it though.

 

Don't forget to buy your tickets!

 

Till 11:59pm tonight

 

is there a way to tell which beers will end up seing national distro?

 

That's what I thought, I guess I just haven't noticed it lately. I didn't think I saw that on S.H.I.T, but then it showed up in shops around here.

 

Most beers will be listed as such, but not all. Humulus Terreux for example looked to be a brewery/West Coast beer only, GA got a ton of it. Mash wasn't slated for distro either, but it made it's way out. I'm not complaining.

 

Couldn't have been that local. It was on the shelves in NJ

 

made it to the black hole of beer distro that is NW Louisiana as well.

 

It will NOT be the same, BUT, both will offer beers from the other location. I think someone above said something like 80/20 mix and that sounds about right.

If I remember correctly as well, they are going to have a massive cold fridge, way bigger than the bruery. The outside area with the walk up bar alone is going to make it worth IMO.