What beer are you drinking now? #46

Discussion in 'The Bar' started by Hotmetal1, Dec 5, 2012.

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  1. dt_gbpackersfan

    dt_gbpackersfan Savant (1,141) Dec 6, 2012 Missouri

    Saline Kriek by Charleville. Only bottle for Lukas Liquors. Charleville aged its Half-Wit Wheat for 9 months in Chardonel (wine) barrels. Really enjoying this - more than New Glarus Belgium Red actually.
    [​IMG]
     
  2. Hugonaut13

    Hugonaut13 Initiate (0) Nov 29, 2012 Illinois

    ... doesn't have the funk of a good gueuze though.
     
  3. dcloeren

    dcloeren Initiate (0) Sep 15, 2010 Texas

    Richmond has treated me very well! Really enjoyed my trip
     
  4. dcloeren

    dcloeren Initiate (0) Sep 15, 2010 Texas

    I thought it was that good but the WOAH was for the flame that shot out of my mouth after my first sip. My breath almost burnt the place down!
     
    jzeilinger likes this.
  5. acevenom

    acevenom Initiate (0) Oct 7, 2011 Louisiana

    I'm now having Batch No. 61138 from the Project 12 pack. It's a good pilsner.
     
  6. jzeilinger

    jzeilinger Grand High Pooh-Bah (8,847) Dec 4, 2004 Pennsylvania
    BA4LYFE Society Pooh-Bah Trader

    Just opened my last Dreadnaught from the Thanksgiving Midwest run. :slight_frown:
     
    Hugonaut13 likes this.
  7. Jursh

    Jursh Initiate (0) Oct 10, 2012 Texas

    Drinking a 12' Rahr Bourbon Barrel Aged Winter Warmer.....outstanding. Just hit shelves!
     
  8. jzeilinger

    jzeilinger Grand High Pooh-Bah (8,847) Dec 4, 2004 Pennsylvania
    BA4LYFE Society Pooh-Bah Trader

    I have a bottle in front of me right now, it's a limited release Barrel Aged Gonzo Imperial Porter in a 750 ml cork & cage. Just not sure what differentiates the "Wild Dog". Either way, can't wait to try one of these!
     
    Hotmetal1 and robinsmv like this.
  9. SanFranJake

    SanFranJake Initiate (0) Nov 2, 2012 California

    At first it was this
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    But now it's this
    [​IMG]
     
    JulianB likes this.
  10. ILOVESTOUTS

    ILOVESTOUTS Zealot (570) Apr 13, 2006 Connecticut
    Trader

    Double IPL= my new favorite style
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  11. litheum94

    litheum94 Initiate (0) Dec 29, 2008 California

    Drinking a Stone Enjoy By 12/21/12 on tap at Whole Foods. The nose on this beer is amazing. Flavors aren't quite as good, but still a world class IPA

    Cheers.
     
  12. ledzeppelin4

    ledzeppelin4 Initiate (0) May 18, 2011 Illinois

    Started out with a couple of wheat beers. Hacker Pschorr (Great beer. An old stand-by for me. Plus bonus points cuz they put a Best Buy Date on it. I hate having to decipher Julian code every time I buy a hefeweizen lol) and now Boulevard 80 Acre (Glad I finally got around to picking this one up. Reminds me of Gumballhead quite a bit, but with more of a traditional wheat beer thickness. Good shit.)
     
  13. cfrances33

    cfrances33 Pooh-Bah (1,641) Jun 12, 2012 Illinois
    Pooh-Bah

    Finished up studying for the night and now this!

    [​IMG]



    Cheers!
     
  14. Hugonaut13

    Hugonaut13 Initiate (0) Nov 29, 2012 Illinois

    How is that vs the regular La Roja?
     
  15. superspak

    superspak Grand High Pooh-Bah (10,927) May 5, 2010 North Carolina
    Society Pooh-Bah Trader

    Busy celebrating beer legalization amendments:

    this is damn good! Probably only the second 12 oz Brooklyn offering I have had(I ***** the 750 Belgians all day). I'd be getting this again. Not too many delicious browns around.
    [​IMG]

    Suggested by a local in NW IN. This was nice. Very malt balanced with a nice hop profile.
    [​IMG]

    Very nice stuff. Nice oak flavor, yet balanced and robust for being 6%. Well done
    [​IMG]

    This contains much of the win. Dupont is the shit! Light funk and big complexity for a wit.
    [​IMG]

    Probably ZD next

    Cheers!
     
    beerloserLI likes this.
  16. cfrances33

    cfrances33 Pooh-Bah (1,641) Jun 12, 2012 Illinois
    Pooh-Bah

    This is dead flat, and honestly not very good. :slight_frown:
     
    bstyle likes this.
  17. Hugonaut13

    Hugonaut13 Initiate (0) Nov 29, 2012 Illinois

    That makes me sad. What's different, besides no carbonation?
     
  18. jzeilinger

    jzeilinger Grand High Pooh-Bah (8,847) Dec 4, 2004 Pennsylvania
    BA4LYFE Society Pooh-Bah Trader

    LMAO!!! :grinning: Yep, that sounds like a really green barley! I had the same experience last year at Christmas when I cracked a 2011 MOAS because I couldn't wait.
     
    dcloeren likes this.
  19. jmich24

    jmich24 Initiate (0) Jan 28, 2010 Michigan

    GI Sofie v. Homebrewed Sofie Clone... mmmmmm
     
  20. cfrances33

    cfrances33 Pooh-Bah (1,641) Jun 12, 2012 Illinois
    Pooh-Bah

    More oak, giving a stronger vanilla on the back. If this had carb I would like it more, but I think I'm coming to the conclusion than Flanders Reds aren't quite my thing when it comes to sours.
     
    Hugonaut13 likes this.
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