What beer are you drinking now? #2955

Discussion in 'The Bar' started by Shanex, Nov 22, 2020.

Thread Status:
Not open for further replies.
Page 4 of 22
  1. SawDog505

    SawDog505 Grand High Pooh-Bah (6,922) Apr 9, 2010 New Hampshire
    Pooh-Bah

    [​IMG] Way out of my comfort zone and drinking this bottle a friend gave me. One of those beers that makes me wonder who could possibly love this style, but different strokes for different folks. Still well made, but not my jam.
     
    #61 SawDog505, Nov 22, 2020
    Peach63, superspak, AD17 and 41 others like this.
  2. drunkenmess

    drunkenmess Pooh-Bah (2,668) Mar 27, 2015 Michigan
    Pooh-Bah Trader

    Founder's make the best breakfast beers IMO

    [​IMG]

    CHEERS
    :beers::beers::beers:

     
    #62 drunkenmess, Nov 22, 2020
    Peach63, superspak, nicholas2121 and 45 others like this.
  3. aleigator

    aleigator Pooh-Bah (2,684) May 10, 2014 Germany
    Pooh-Bah Trader

    Very interesting Pale to start the evening with, cheer‘s y‘all!

    [​IMG]
     
    #63 aleigator, Nov 22, 2020
    Peach63, superspak, AD17 and 39 others like this.
  4. drunkenmess

    drunkenmess Pooh-Bah (2,668) Mar 27, 2015 Michigan
    Pooh-Bah Trader

    I'd call it good timing on their behalf with their beers :grin: :beer:
     
    #64 drunkenmess, Nov 22, 2020
    GreenBayBA, BrewsOverHoes, Singlefinpin and 6 others like this.
  5. basaywhat

    basaywhat Grand Pooh-Bah (3,021) May 20, 2013 Illinois
    BA4LYFE Society Pooh-Bah Trader

    They stopped bottling it in 2018. Canned last year with same artwork as 2018.
     
    #65 basaywhat, Nov 22, 2020
    ChicagoJ, GreenBayBA, BrewsOverHoes and 7 others like this.
  6. Ocalafox

    Ocalafox Grand Pooh-Bah (4,505) May 17, 2016 Florida
    BA4LYFE Society Pooh-Bah Trader

    The yard has been mowed, weed eaten and blowed, brunch prep underway. I'm wrapping up a second bloody mary as I begin to knock "fridge temp" off the CBS. It's still super tasty at 35 degrees.....nice, partly sunny 76 degrees in north central FL.....
    [​IMG]
     
    #66 Ocalafox, Nov 22, 2020
    Peach63, superspak, nicholas2121 and 43 others like this.
  7. traction

    traction Initiate (0) Dec 4, 2010 Georgia
    Trader

    I was 50% sure I was wrong and 80% sure someone would correct me :sunglasses:

    We are definitely hanging out one day even though I don't love Jai Alai. Looks great!
     
    #67 traction, Nov 22, 2020
    MacMalt, ChicagoJ, GreenBayBA and 8 others like this.
  8. rpbuckeye

    rpbuckeye Pooh-Bah (2,825) Mar 29, 2011 Ohio
    Pooh-Bah

    I guess it is Founders stout day? I can get with that.
    [​IMG]
     
    #68 rpbuckeye, Nov 22, 2020
    Jugs_McGhee, Peach63, superspak and 45 others like this.
  9. mschrei

    mschrei Grand Pooh-Bah (5,137) Jul 4, 2014 Illinois
    Pooh-Bah Trader

    Hell yes. I just pulled three different maple stouts from underneath my bar for today’s drinking, and not one of them is a CBS.
     
    #69 mschrei, Nov 22, 2020
    jockstrappy, ChicagoJ, GreenBayBA and 8 others like this.
  10. TrojanRB

    TrojanRB Grand Pooh-Bah (3,779) Jul 27, 2013 Texas
    BA4LYFE Society Pooh-Bah Trader

    #70 TrojanRB, Nov 22, 2020
    Peach63, AD17, DavetotheB and 34 others like this.
  11. Roguer

    Roguer Grand High Pooh-Bah (7,811) Mar 25, 2013 Connecticut
    Mod Team Society Pooh-Bah Trader

    Wow, busy Sunday thread already! As per tradition, I'm getting ready for football by prepping some wings - and a beer, of course.

    [​IMG]
    Southern Tier Salted Caramel Imperial Ale


    I bake my wings after giving them an oil-and-pepper bath, sprinkled with baking powder. The sauce comes later. :wink:

    [​IMG]


    Cheers!
     
    #71 Roguer, Nov 22, 2020
    Peach63, HopNMad, superspak and 39 others like this.
  12. traction

    traction Initiate (0) Dec 4, 2010 Georgia
    Trader

    This has *got to* be the most petty think I have ever said to anyone on BA but I bet I make better wings than you. It is not like I can brag I have cooked thousands of them.

    Since this is is GA I assume you are doing Lemon Pepper Wet? :slight_smile:

    I love @Roguer; he is a way classier version than me. I need to get on his level give me a few more years to practice. This guy is a real talker who will never bullshit you. Much respect
     
    #72 traction, Nov 22, 2020
    GreenBayBA, BrewsOverHoes, Singlefinpin and 5 others like this.
  13. Roguer

    Roguer Grand High Pooh-Bah (7,811) Mar 25, 2013 Connecticut
    Mod Team Society Pooh-Bah Trader


    I don't claim to make the best wings (although I have also cooked thousands, no doubt; I used to cook at a sports bar :grinning: ), so it's entirely possible (probable?) that you do, indeed, make better wings! I make "good enough" wings. :slight_smile:

    (Incidentally: so much easier than breading your own chicken. That's a last resort, and a ton more work.)

    I don't have any Georgia history, really, so I'm not influenced by any traditions here. There is indeed, however, a splash of lemon juice as well. I find oil, pepper, and a very judicious amount of lemon juice make for a very nice flavor base for the wings while baking - although the focus is absolutely going to be the Buffalo sauce! :grinning:

    Cheers!
     
    #73 Roguer, Nov 22, 2020
    ElmerLovejoy, GreenBayBA, BrewsOverHoes and 7 others like this.
  14. CanConPhilly

    CanConPhilly Grand Pooh-Bah (4,421) May 17, 2012 Pennsylvania
    Pooh-Bah Trader

    #74 CanConPhilly, Nov 22, 2020
    Peach63, superspak, AD17 and 37 others like this.
  15. Beer-Panda

    Beer-Panda Pooh-Bah (2,745) Mar 27, 2016 Netherlands
    Pooh-Bah

    Temporal Home Sickness. DIPA from Fuerst Wiacek (Berlin).
    Home sickness has a whole other dimension this year of lock-downs.
    Cheers!
    [​IMG]

     
    #75 Beer-Panda, Nov 22, 2020
    superspak, AD17, DavetotheB and 37 others like this.
  16. Roguer

    Roguer Grand High Pooh-Bah (7,811) Mar 25, 2013 Connecticut
    Mod Team Society Pooh-Bah Trader

    Sticking with seasonal gimmick beers: DuClaw PastryArchy: Candy Cane Imperial Stout.

    [​IMG]


    Frank's, butter, and whatever pepper sauce you need to bring the heat level to your preference (I use a simple and straight forward El Yucatan red habanero sauce - a pretty good amount, too :slight_smile: ).

    Cheers!

     
    #76 Roguer, Nov 22, 2020
    Last edited: Nov 22, 2020
    Peach63, AD17, DavetotheB and 35 others like this.
  17. GoBearsWalter34

    GoBearsWalter34 Pooh-Bah (2,770) Aug 1, 2014 Illinois
    Pooh-Bah

    Had a Mackinaw Fudge last night. Saving a BA Imperial Stout bomber for our 30th Anniversary in 5 years. Had an Avery BA UncleJacob’s Stout brewed in 2015 for our 25th this past week.
     
    #77 GoBearsWalter34, Nov 22, 2020
    ChicagoJ, GreenBayBA, BrewsOverHoes and 6 others like this.
  18. thebeers

    thebeers Grand Pooh-Bah (5,837) Sep 10, 2014 Pennsylvania
    BA4LYFE Society Pooh-Bah Trader

    [​IMG]

     
    #78 thebeers, Nov 22, 2020
    Peach63, nicholas2121, soarinsteven and 39 others like this.
  19. GoBearsWalter34

    GoBearsWalter34 Pooh-Bah (2,770) Aug 1, 2014 Illinois
    Pooh-Bah

    Michelob Ultra, Why?.....don’t know.
     
    #79 GoBearsWalter34, Nov 22, 2020
    nicholas2121, AD17, DavetotheB and 21 others like this.
  20. CanConPhilly

    CanConPhilly Grand Pooh-Bah (4,421) May 17, 2012 Pennsylvania
    Pooh-Bah Trader

    Beer #4. Drinking a Condor from @Joplamp in hopes of bringing luck to the Eagles.
    [​IMG]
    [​IMG]
     
    #80 CanConPhilly, Nov 22, 2020
    Peach63, superspak, AD17 and 40 others like this.
Page 4 of 22
Thread Status:
Not open for further replies.