Side Project Brewing (2025)

The peanut butter one?

 

it was caramel and coconut

said parfait 7 but your right it would need to be 8 or 9

 

Ah, okay. Did they post it somewhere? I missed the email if they sent it out.

 

Last week's email about Ritual said to keep an eye out for Parfait Samoa - I think that's what he's referring to.

 

Ah, and an email finally came through.

Also pumped for another Provence beer. Some of those have been seriously good.

 

RIP Parfait 8

 

Was going to say… they counting CWH b2 as 8 or did 8 get dumped or just fall through the cracks?

 

Good question, maybe it’s not ready yet?

 

Answered on Facebook espresso was parfait 8, has P8 on the can

 

Is that the one that was 30% off on Tavour?

 

Probably

 

Parfait 9 is up on the page and the email just came through as well

 

Wonder how much Parfait 9 they made O/U 200 cases LOL

 

Are the parfaits usually worth getting into for $20/can?

 

88 cans left!

 

86 now.

 

I think you could ask this question to 20 different people and get 20 different answers. I think it boils down to your sweet tooth. Do the flavor combinations sound good to you? I’ve had some parfaits that nailed it for me and others I could take or leave. One thing I feel is less subjective is that when you combine barrel-aged beer with fresh beer the barrel is very subtle to nonexistent. It basically seems like a way to get rid of barrels that didn’t pan out and jack up the price. Win / win for them. All that said, this one excites me.

 

Some are good, some suck. Parfait b4 was one of my favorite adjuncted beers SP had done in years. I love Samoa stouts (example: Boiler Carmel Delight) so I am excited to try it.

 

Yes p4 was that for me, that was so delicious

 

Looks like p9 is ready for pick up already. Has anyone tried it yet? Very interested to hear how this one turned out! Caramel is a difficult one, done right it can be fantastic, but it’s a fine line