Question for my first time

Discussion in 'Homebrewing' started by JoeDurp, May 9, 2013.

Thread Status:
Not open for further replies.
  1. JoeDurp

    JoeDurp Initiate (0) Nov 5, 2011 Texas

    Is a Berliner weisse too hard for my first home brew?
     
  2. VikeMan

    VikeMan Grand Pooh-Bah (3,067) Jul 12, 2009 Pennsylvania
    Pooh-Bah

    Yes.
     
    mattbk, JrGtr, MrOH and 2 others like this.
  3. sherm1016

    sherm1016 Pundit (867) Aug 10, 2009 Wisconsin

    Depends. How much do you care about messing it up? I'm sure you can make something drinkable. Will it end up being a berliner wiesse? Maybe.
     
  4. JoeDurp

    JoeDurp Initiate (0) Nov 5, 2011 Texas

    Damn whats usually a first home brew
     
  5. SFACRKnight

    SFACRKnight Grand Pooh-Bah (3,348) Jan 20, 2012 Colorado
    Pooh-Bah Trader

    My first was a tripel. It was drinkable at first, terrible now. My second was a wheat beer that is still drinking nice a year later. I'd go simple. Pale ale, wheat beer, amber ale.
     
  6. carteravebrew

    carteravebrew Initiate (0) Jan 21, 2010 Colorado

    What beers do you like (besides Berliner)?
     
  7. sherm1016

    sherm1016 Pundit (867) Aug 10, 2009 Wisconsin

    This.
     
  8. tngolfer

    tngolfer Initiate (0) Feb 16, 2012 Tennessee

    Something like a brown, amber, or pale is usually a good starter.
     
  9. od_sf

    od_sf Initiate (0) Nov 2, 2010 California

    I'd say IPA is a good choice for a first brew. Hops will cover up all sorts of off flavors (to a point).
     
    inchrisin likes this.
  10. Bubbalito

    Bubbalito Initiate (0) Jan 2, 2012 Virginia

    My first was a Nut Brown. Really simple and tasted like a brown ale should. Nothing fancy, but still good. Hefewiezen's are pretty simple also.
     
  11. inchrisin

    inchrisin Pooh-Bah (2,013) Sep 25, 2008 Indiana
    Pooh-Bah

    wheat beer. It's done in 3 weeks.
     
  12. kjyost

    kjyost Initiate (0) May 4, 2008 Canada (MB)

    Not too hard, just too long to wait IMO.

    You can do one with 100% Wheat DME, small hop addition & a BW blend.

    For the OP: Hefeweizens are crazy easy.

    6# Wheat DME

    1 oz any noble hop @ 60

    Ferment with WY 3068

    (c) HB42 All Rights Reserved
     
  13. AlCaponeJunior

    AlCaponeJunior Grand Pooh-Bah (3,452) May 21, 2010 Texas
    Society Pooh-Bah

    Wheat beers using only extract and a small amount of hops are surprisingly delicious. Better to make a simple beer that's good to drink for your first beer than make a complex one that comes out tasting like dog-doo. The simpler your process for your first few beers, the better off you'll be.
     
Thread Status:
Not open for further replies.